Indulge in the delightful fusion of juicy strawberries and rich chocolate with these Sumptuous Strawberry Brownies. This recipe takes the traditional chocolate brownie to a new level by incorporating fresh, vibrant strawberries into the mix, creating a delicious contrast between the fruity tartness of the berries and the deep, indulgent flavor of cocoa. Perfect for those who love a touch of fruitiness in their desserts, these brownies offer a refreshing twist that’s sure to captivate your taste buds.
Why You’ll Love This: These strawberry brownies blend the comforting texture of classic brownies with the fresh, light flavor of strawberries, making them a unique treat. The combination of olive or coconut oil and almond milk ensures that the brownies remain moist and tender, while the natural sweetness from the liquid sweetener and the richness of the dark chocolate chips enhance the overall flavor profile. They’re an excellent choice for anyone looking to satisfy their sweet tooth in a more sophisticated and flavorful way.
Perfect Occasion: Strawberry brownies are ideal for a variety of occasions. They’re perfect as a festive treat during strawberry season, a delightful dessert at summer barbecues, or a special snack for Valentine’s Day. These brownies also make a lovely addition to picnic baskets or as a thoughtful homemade gift for friends and family. Whether for a casual gathering or a more formal event, these brownies are sure to impress.
Decoration Tips: To make these brownies even more appealing, top them with a sprinkle of powdered sugar or a drizzle of strawberry sauce before serving. Garnishing with additional fresh strawberry slices or whole berries adds a burst of color and emphasizes the natural sweetness of the dessert. Presenting them on a beautiful serving tray or in a chic box can enhance their gourmet appeal.
Ingredients:
- 1/3 cup liquid sweetener of choice (e.g., maple syrup)
- 1/3 cup olive oil or coconut oil
- 1 cup almond milk or milk of choice
- 1 egg
- 1 cup self-raising flour
- 1/3 cup cacao powder
- 1 cup chopped strawberries, plus extra for topping
- A handful of dark chocolate chips, plus extra for topping
Instructions:
- Preheat your oven to 180°C (356°F) and line a baking tray with parchment paper.
- In a large mixing bowl, whisk together the liquid sweetener, oil, almond milk, and egg until well combined.
- Sift in the self-raising flour and cacao powder, mixing until just combined to form a smooth batter.
- Gently fold in the chopped strawberries and dark chocolate chips.
- Pour the batter into the prepared baking tray, spreading it evenly.
- Sprinkle additional chopped strawberries and chocolate chips on top for extra flavor and decoration.
- Bake in the preheated oven for about 15 minutes, or until the brownies are set and a toothpick inserted into the center comes out clean.
- Allow the brownies to cool in the tray before slicing into squares.
Enjoy these sumptuous strawberry brownies, a delightful treat that combines the richness of chocolate with the fresh zest of strawberries for a truly irresistible dessert!
