Sweet Orange Bread: A Citrusy, Fluffy Delight

This Sweet Orange Bread is a delightful twist on traditional bread, incorporating the zesty flavors of orange into a soft, pillowy loaf. Made with bread flour, yeast, sugar, eggs, milk, and butter, this recipe yields a bread that is rich in flavor and has a tender crumb. Dried orange fruit is added to the dough for a burst of citrus taste, and the bread is adorned with slices of boiled orange for a beautiful and flavorful finish. Topped with pistachios, this bread is not only delicious but also visually appealing.

Why You’ll Love This: The combination of sweet and citrus flavors makes this bread a unique and tasty treat. The addition of boiled orange pieces and pistachios creates a wonderful texture contrast and adds to the bread’s overall aesthetic.

Perfect Occasion: Ideal for a special breakfast, brunch, or teatime snack. It’s also a great choice for festive occasions or as a unique addition to a bread basket during family gatherings.

Decoration Tips: Garnish with extra orange zest, a drizzle of orange glaze, or sprinkle with more pistachios for an extra pop of color and flavor.

Ingredients:

  • 750g Bread Flour
  • 8g Instant Yeast
  • 55g Sugar
  • 3 Eggs
  • 280ml Milk (adjust as needed)
  • 100g Butter
  • 5g Salt
  • Dried Orange Fruit
  • 200ml Water
  • 130g Sugar
  • Orange Slices
  • Pistachio Nuts (for decoration)

Instructions:

  1. In a large bowl, combine the bread flour, instant yeast, and 55g of sugar.
  2. Add eggs and gradually pour in the milk while kneading the dough.
  3. Knead in 100g of butter and 5g of salt. Continue kneading for 5 minutes until the dough is smooth.
  4. Let the dough rest for 60 minutes in a warm place.
  5. After resting, incorporate the dried orange fruit into the dough and shape it to fit a 20x11x11cm bread pan.
  6. Allow the dough to rest again for 70 minutes.
  7. Meanwhile, prepare the boiled orange slices: In a saucepan, boil 200ml water with 130g sugar. Add the orange slices and boil for 10 minutes.
  8. Preheat the oven to 190°C (374°F).
  9. Place the bread in the oven and bake for 30 to 35 minutes until golden brown.
  10. Once baked and cooled, decorate the bread with pistachio nuts and the prepared orange slices.

Enjoy your homemade Sweet Orange Bread, a flavorful and visually stunning bread that’s perfect for adding a touch of sweetness and citrus to your day!

Enjoy!

content team

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