Indulge in the decadent fusion of chocolate chip cookie dough and rich brownie layers in these Ultimate Chocolate Chip Cookie Dough Brownies. This dessert is a chocolate lover’s dream, combining soft, chewy cookie dough, fudgy brownies, and crunchy Oreo cookies into one irresistible treat. Each layer offers a unique texture and flavor, making every bite an exciting experience. Whether you’re serving these at a party or enjoying a slice as a personal treat, these brownies are sure to impress.
Why You’ll Love This Recipe: This recipe is perfect for those who can’t decide between cookies and brownies. The cookie dough layer is dotted with white and semi-sweet chocolate chips, offering a sweet and satisfying crunch. The brownie layer is intensely chocolatey, moist, and fudgy. Layers of Oreo cookies add an extra crunch and a familiar, beloved flavor. The optional frozen Nutella sheet, if used, introduces a layer of creamy hazelnut that ties all the components together beautifully.
Perfect Occasion: These brownies are a fantastic choice for birthday parties, holiday gatherings, or any special occasion that calls for a show-stopping dessert. They’re also great for bake sales or as a special treat to brighten up a regular day. If you’re looking to make a sweet gesture, these brownies make a delightful homemade gift.
Decoration Tips:
- Top the brownies with a drizzle of melted chocolate or a dusting of powdered sugar for a polished look.
- Garnish with crushed Oreo cookies or a sprinkle of sea salt to enhance the chocolate flavor.
- Serve each piece with a scoop of vanilla ice cream for a classic combination.
- Add a swirl of whipped cream on top just before serving to add a light, airy contrast to the dense brownies.
- For a festive touch, sprinkle edible gold dust or colorful sprinkles over the top.
Ingredients:
- For the Cookie Dough:
- 2 eggs
- 35g granulated sugar
- 175g light brown sugar
- 145g salted butter, melted
- 1 tbsp vanilla extract
- 1/4 teaspoon salt
- 3/4 teaspoon baking soda
- 195g all-purpose flour
- 70g white chocolate chips
- 160g semi-sweet chocolate chips
- For the Brownie Batter:
- 2 eggs
- 95g granulated sugar
- 205g light brown sugar
- 200g salted butter, melted
- 2 teaspoon vanilla extract
- 1/2 teaspoon salt
- 70g cocoa powder
- 135g all-purpose flour
- 180g semi-sweet chocolate chips
- For Assembly:
- 25 Oreo cookies for layering
- 8 Oreo cookies for topping
- Frozen Nutella sheet (optional)
- Prepare the Brownie and Cookie Dough Layers:
- Preheat your oven to 175°C (350°F). Line a baking pan with parchment paper.
- Cookie Dough: In a bowl, mix together the melted butter, granulated sugar, and light brown sugar until well combined. Add eggs and vanilla extract, mixing well. Stir in salt, baking soda, and flour until just combined. Fold in white and semi-sweet chocolate chips.
- Brownie Batter: In another bowl, blend melted butter with both sugars. Mix in eggs and vanilla extract. Add salt and sift in cocoa powder and flour, mixing until combined. Stir in chocolate chips.
- Assemble the Brownies:
- Spread half of the brownie batter in the prepared pan. Layer with 25 Oreo cookies. Pour the cookie dough over the Oreos, spreading evenly. Top with the remaining brownie batter.
- If using, place the frozen Nutella sheet on top of the brownie layer. Finish by adding 8 crushed Oreo cookies over the top.
- Bake:
- Bake in the preheated oven for 35-40 minutes, or until a toothpick inserted into the center comes out mostly clean with a few moist crumbs.
- Allow to cool in the pan before slicing into squares.
Enjoy these Ultimate Chocolate Chip Cookie Dough Brownies, a luxurious treat that’s sure to satisfy any sweet tooth with its complex textures and rich flavors.
