Ultimate Chocolate Loaf Bread: A Rich, Decadent Treat with a Luxurious Chocolate Glaze

Delight in the Ultimate Chocolate Loaf Bread, a sumptuous creation baked in a 9x4x4" pan that combines the heartiness of bread with the indulgent flavors of chocolate. This recipe features a rich cocoa-infused dough, a filling of melted dark chocolate and chocolate chips, and is finished with a glossy chocolate glaze, making it an irresistible treat for chocolate lovers.

Why You'll Love This:

  • Rich and deep chocolate flavor in every layer.
  • Perfect combination of soft bread and smooth, velvety chocolate.
  • The chocolate glaze adds a luxurious touch to the loaf.
  • Ideal for a special breakfast, a delightful snack, or as a dessert.

Perfect Occasion: This chocolate loaf bread is perfect for special occasions like birthdays, anniversaries, or as a decadent centerpiece at brunches. It's also great for gifting to chocolate enthusiasts or bringing to gatherings as a show-stopping treat.

Decoration Tips:

  • Drizzle the warm chocolate glaze over the bread for a glossy finish.
  • Sprinkle chopped pistachios on top for a pop of color and a nutty flavor.
  • Slice and serve on a wooden board for a rustic, inviting presentation.
  • Accompany with a cup of coffee or a glass of milk to complement the rich chocolate flavor.

Ingredients:

  • Bread: 295g bread flour, 4g instant yeast, 4g salt, 35g caster sugar, 1 egg, 24g whipping cream, 135g cold water, 30g unsalted butter, 25g cocoa powder
  • Filling: 200g melted dark chocolate, chocolate chips
  • Chocolate Glaze: 1/2 cup heavy whipping cream, 4 ounces semisweet chocolate (finely chopped or chips), 1/4 cup light corn syrup, 1 teaspoon vanilla extract
  • Decoration: Pistachios

Instructions:

  1. Knead together bread flour, yeast, salt, sugar, egg, cream, water, butter, and cocoa. Let the dough rest for 65 minutes.
  2. Shape the dough for the loaf and add the melted dark chocolate and chocolate chips as filling. Let it rest for another 45 minutes.
  3. Bake in a preheated oven at 200°C (392°F) for 40 minutes.
  4. For the glaze: Heat cream until simmering, then pour over the chocolate. Add corn syrup and vanilla, and whisk until smooth.
  5. Drizzle the glaze over the baked bread and sprinkle with pistachios.

Enjoy this Ultimate Chocolate Loaf Bread, a decadent and luxurious treat that's sure to satisfy your chocolate cravings and add a touch of elegance to any occasion!

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