Embark on a journey to indulgence with our Ultimate Millionaire’s Shortbread, a decadent treat that layers a rich, buttery biscuit base with a velvety smooth caramel fudge, all crowned with a glossy layer of melted milk chocolate. This confectionery masterpiece combines three beloved textures and flavors into one harmonious dessert, offering a crisp bite followed by the soft, sweet middle, and topped with a melt-in-your-mouth chocolate finish. Perfect for those who believe more is more when it comes to dessert.
Why You’ll Love This:
This dessert is a celebration of contrast and luxury in every bite. The crumbly, tender biscuit base provides a perfect foundation for the rich caramel, which is cooked to a perfect fudgy consistency, offering both flavor and texture that’s hard to resist. The smooth chocolate layer not only adds a touch of elegance but also balances the sweetness of the caramel. Each layer complements the others, creating a multi-dimensional taste experience.
Perfect Occasion:
The Ultimate Millionaire’s Shortbread is perfect for special occasions, holiday treats, or as a sophisticated addition to any dessert table. It’s an excellent choice for gifting, impressing guests, or simply treating yourself to a moment of pure, unadulterated pleasure. Whether you’re celebrating a milestone, hosting a party, or looking for the perfect end to a dinner party, this dessert is sure to delight.
Decoration Tips:
For a professional touch, consider tempering the chocolate before spreading it over the caramel for a shiny, snap-worthy finish. Once the chocolate has set slightly, a sprinkle of sea salt flakes can add a beautiful contrast in both flavor and texture. If you’re feeling creative, use a fork to create swirl patterns in the chocolate before it sets, or garnish with gold leaf for an extra luxurious presentation.
Ingredients for a sumptuous treat:
- Biscuit Base:
- 6.3 oz of flour
- 4.2 oz of softened butter
- 1.8 oz of sugar
- 1 tsp of baking powder
- 2 pinches of fleur de sel
- Caramel Fudge:
- 4.2 oz of butter
- 3.5 oz of sugar
- 1 can (14 oz) of condensed milk
- Chocolate Topping:
- 7 oz of melted milk chocolate
Instructions:
- Biscuit Base: Preheat oven to 338°F (170°C). Cream butter and sugar, then mix in flour, baking powder, and salt. Press into a greased pan and bake for 20 minutes until just golden. Cool completely.
- Caramel Fudge: Combine butter, sugar, and condensed milk in a pan. Stir over medium heat until thickened and caramelized. Pour over cooled biscuit base. Let cool.
- Chocolate Topping: Spread melted chocolate over the caramel. Chill until set.
- Finishing Touches: Remove from the pan and slice into squares.
Enjoy the Ultimate Millionaire’s Shortbread, a triple-layered confection that’s as rich in flavor as it is in history.
