This recipe for an Oatmeal Apple-Nut Loaf is a delightful surprise, especially if you’re accustomed to denser oat flour breads. What sets this loaf apart is its incredibly soft and moist texture, making it hard to believe it’s made from oat flour. Blended with Greek yogurt, avocado or coconut oil, and a hint of cinnamon, this bread is both nutritious and delicious. The addition of finely chopped apples and nuts adds a wonderful texture and a natural sweetness, making each slice a perfect balance of flavors.
Why You’ll Love This: If you’re seeking a healthier alternative to traditional bread that doesn’t compromise on taste or texture, this Oatmeal Apple-Nut Loaf is for you. It’s a fantastic way to enjoy the benefits of oats, known for their heart-healthy properties, in a deliciously baked form. The bread is subtly sweetened with brown sugar and monk fruit, providing a guilt-free delight. It’s also versatile enough to be enjoyed at any time of the day.
Perfect Occasion: Whether you’re hosting a brunch, looking for a nutritious snack, or want a healthy dessert option, this oatmeal loaf fits the bill. It’s a great companion to your morning coffee or tea and works wonderfully as a light dessert or afternoon snack. Additionally, its appealing look and taste make it a fantastic homemade gift for friends and family.
Recipe: Ingredients:
- 1/2 cup Greek yogurt
- 2 eggs
- 1/4 cup avocado or coconut oil
- 1 tsp vanilla extract
- 1 tsp cinnamon
- 1 tbsp plant-based milk
- 1/4 cup brown sugar
- 1/3 cup monk fruit sweetener (or preferred sweetener)
- 1 1/2 cups oat flour
- 2 tsp baking powder
- 1 tsp baking soda
- 1/2 cup chopped nuts
- 1/2 cup finely chopped apple
Instructions:
- Preheat the oven to 160°C (320°F). Grease a loaf pan or line it with parchment paper.
- In a bowl, mix Greek yogurt, eggs, oil, vanilla, cinnamon, milk, brown sugar, and monk fruit sweetener.
- Gradually add oat flour, baking powder, baking soda, nuts, and apple. Stir well.
- Pour the mixture into the prepared loaf pan.
- Bake for 40 minutes or until a toothpick comes out clean.
- Let it cool completely before slicing.
Enjoy your wholesome and delicious Oatmeal Apple-Nut Loaf, a testament to healthy and tasty baking! 🍞🍏🥜🌾
