Viral Peanut Butter Chocolate Rice Cakes: A Simple and Healthy Treat

Indulge in a Gluten-Free, Dairy-Free, and Refined-Sugar-Free Delight

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This Viral Peanut Butter Chocolate Rice Cakes recipe is gluten-free, dairy-free, and refined-sugar-free, making it a healthier option that will leave you happy and satisfied.

Equipment Needed

To make this delicious treat, you will need the following equipment:

• Plate
• Parchment paper
• Spoon or spatula
• Microwave-safe bowl or double boiler

Ingredients:

• 2 rice cakes
• 2 tablespoons peanut butter
• 4 pieces of dark chocolate, melted (non-dairy and refined sugar-free)
• Sea salt flakes (optional)

Instructions:

1. Prepare the Base:
   • Line a plate with parchment paper and place the rice cakes on top.
2. Add Peanut Butter:
   • Spread 1 tablespoon of peanut butter on each rice cake, ensuring an even layer.
3. Melt the Chocolate:
   • In a microwave-safe bowl or using a double boiler, melt the dark chocolate until smooth.
4. Top with Chocolate:
   • Pour the melted dark chocolate over the peanut butter layer on each rice cake.
5. Add Sea Salt (Optional):
   • Sprinkle sea salt flakes on top of the chocolate layer for an extra flavor boost.
6. Set in the Fridge:
   • Place the plate in the fridge for 15 minutes to allow the chocolate to set.
7. Serve:
   • Once set, remove from the fridge and enjoy this simple and healthy treat.

Enjoy your Viral Peanut Butter Chocolate Rice Cakes! If you try this recipe, please leave a comment and share your experience. Save this recipe for later and share it with your family and friends. ✨🍫🥜✨

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