Warm and Cozy Apple Pie Cookie Bites with Cinnamon and Brown Sugar

These Apple Pie Cookie Bites combine the comforting flavors of apple pie with the soft, chewy texture of cookies. Made in a muffin tin, each bite-sized treat features a buttery, cinnamon-infused cookie base filled with sweet, caramelized apples. Perfect for autumn or anytime you’re craving the taste of apple pie in a convenient, handheld form, these bites are easy to make and even easier to enjoy.

Why You’ll Love This:

You’ll love these Apple Pie Cookie Bites for their warm, comforting flavor and perfect combination of textures. The soft, buttery cookie base pairs beautifully with the sweet, spiced apple filling, making each bite a mini version of a classic apple pie. These bites are ideal for serving as a snack, dessert, or even as a sweet addition to your breakfast table.

Perfect Occasion:

These Apple Pie Cookie Bites are perfect for autumn gatherings, holiday parties, or as a cozy treat on a cool day. They’re also great for bake sales, potlucks, or any time you want to bring a homemade treat that’s sure to impress. Serve them warm with a drizzle of icing or a scoop of vanilla ice cream for an extra indulgent experience.

Decoration Tips:

For an elegant touch, drizzle the top of each cookie bite with a simple icing made from powdered sugar and milk. You can also dust them lightly with powdered sugar for a classic look. Serve these bites on a rustic wooden board or in a festive dish to highlight their cozy, homemade appeal.

Ingredients (Makes 12 Regular Muffin-Sized Bites):

For the Cookie Dough:

• 100g butter, melted
• 160g brown sugar
• 1 egg
• 1 teaspoon vanilla extract
• 150g all-purpose flour
• 1 teaspoon baking powder
• 1 teaspoon cinnamon
• Pinch of salt

For the Apple Filling:

• 1 large or 2 medium apples, diced
• 40-50g brown sugar
• 1 teaspoon cinnamon
• 1 teaspoon vanilla extract

For the Drizzle (Optional):

• 50g powdered sugar
• 1-3 tablespoons milk

Instructions:

1. Prepare the Cookie Dough:
   • Preheat your oven to 350°F (175°C). Grease a regular muffin tin or line with muffin cups.
   • In a mixing bowl, whisk together the melted butter and brown sugar until smooth and well combined.
   • Add the egg and vanilla extract, and whisk until fully incorporated.
   • Sift in the flour, baking powder, cinnamon, and a pinch of salt. Fold the dry ingredients into the wet mixture until just combined.
2. Shape the Cookie Bites:
   • Scoop the cookie dough into the prepared muffin tin, filling each cup about halfway. Use the back of a spoon to create a small divot in the center of each cookie to hold the filling.
3. Bake the Cookies:
   • Bake the cookie bites in the preheated oven for 12-15 minutes, or until the edges are golden brown and the centers are set.
   • Once out of the oven, you can use a spoon to gently press down the centers again if they have puffed up.
4. Prepare the Apple Filling:
   • While the cookies are baking, prepare the apple filling. In a saucepan, combine the diced apples, brown sugar, cinnamon, and vanilla extract.
   • Cook over medium heat for about 5 minutes, or until the apples have softened and the sugar has caramelized into a thick syrup.
5. Assemble the Cookie Bites:
   • Let the baked cookie bites cool in the muffin tin for about 5 minutes.
   • Fill each cookie bite with a spoonful of the warm apple filling.
6. Optional Drizzle:
   • If desired, prepare the drizzle by mixing powdered sugar with milk until smooth. Drizzle over the filled cookie bites.
7. Serve and Enjoy:
   • Serve the Apple Pie Cookie Bites warm or at room temperature. They’re perfect on their own or paired with a scoop of vanilla ice cream.

Enjoy!