4-Ingredient Oreo Balls Without Cream Cheese
Fudgy, chocolatey no-bake Oreo balls made with just 4 ingredients—no cream cheese or condensed milk needed!
Ingredients
- 20 Oreo cookies
- 1 –2 tbsp milk
- 2 tbsp instant vanilla or chocolate pudding mix dry
- 1 cup melting chocolate or chocolate chips for coating
Instructions
- Crush Oreos into fine crumbs using food processor or sealed bag + rolling pin.
- Mix in dry pudding mix and 1 tablespoon milk. Stir until a dough forms, adding more milk if needed.
- Scoop and roll into balls. Place on parchment-lined tray.
- Melt chocolate until smooth.
- Dip each Oreo ball into melted chocolate. Let excess drip off and place back on parchment.
- Decorate if desired. Chill until chocolate sets.
Notes
- Store in fridge up to 1 week or freeze up to 2 months.
- Use vanilla pudding for a lighter center or chocolate for rich flavor.
- Great with white chocolate, crushed peppermint, or chopped nuts.