These Banana Bread Muffins blend the classic, comforting flavors of ripe bananas and cinnamon with a surprise chocolate cream center, creating a delightful treat perfect for any time of day. Topped with hazelnut granules, these muffins offer a wonderful texture contrast, combining soft, moist interiors with a crunchy topping.
Why You'll Love This: If you enjoy the timeless taste of banana bread and the rich, creamy indulgence of chocolate, these muffins are for you. They're easy to make, perfectly portable for on-the-go snacks or lunches, and are sure to please crowds with their appealing flavor combination.
Perfect Occasion: These muffins are ideal for breakfast, brunch, or as a comforting snack. They're also great for school events, potlucks, or as a thoughtful homemade gift. Their appealing look and taste make them suitable for casual get-togethers and family gatherings.
Decoration Tips: Before baking, sprinkle the tops with hazelnut granules for a crunchy texture and a nutty flavor. After baking, a light dusting of powdered sugar or a drizzle of honey can also enhance their appearance and sweetness.
Ingredients:
- 125g flour
- 40g vegetable oil
- 150g ripe bananas, mashed
- 1 egg
- 8g baking powder
- 30g sugar
- Cinnamon to taste
- Chocolate cream for filling
- Hazelnut granules for topping
Instructions:
- Preheat your oven to 175°C (347°F) and line a muffin tray with paper liners.
- In a large bowl, combine the mashed bananas, vegetable oil, egg, sugar, and a dash of cinnamon. Mix until well combined.
- Gradually mix in the flour and baking powder until the batter is smooth.
- Fill each muffin cup halfway with the batter. Add a spoonful of chocolate cream in the center of each, then cover with more batter until the cups are nearly full.
- Sprinkle the tops with hazelnut granules.
- Bake in the preheated oven for about 20 minutes, or until the muffins are golden and a toothpick inserted into the center comes out clean.
- Let the muffins cool in the pan for a few minutes before transferring them to a wire rack to cool completely.
Enjoy these delightful Banana Bread Muffins, a sweet and satisfying treat that combines the homely comfort of banana bread with the indulgence of chocolate and hazelnuts!