Discover the enchanting flavors of this Berry Delight, a dessert inspired by the classic Italian Tiramisu, but with a fruity twist. Instead of traditional coffee flavors, this dessert revels in the natural sweetness and tartness of mixed berries, layered between soft, absorbent ladyfingers soaked in sweetened milk. Topped with a creamy mascarpone mixture, this dessert offers a refreshing take on a beloved classic.
Why You’ll Love This:
- Fruity and Fresh: The use of mixed berries provides a vibrant, refreshing flavor that’s perfect for any season.
- Creamy and Indulgent: The combination of mascarpone and whipped cream creates a smooth, rich texture that pairs beautifully with the crisp ladyfingers.
- Simple Yet Elegant: This dessert is straightforward to prepare but has a sophisticated appearance and taste that will impress guests.
Perfect Occasion: This Berry Delight is ideal for spring and summer gatherings, brunches, or as a delightful finish to a festive meal. It’s also perfect for those looking for a dessert that’s both light and decadent for special occasions like anniversaries or birthday celebrations.
Decoration Tips:
- Garnish with fresh berries on top for added color and texture.
- Sprinkle a light dusting of powdered sugar over the top for a sweet, photogenic finish.
- Add a few mint leaves for a pop of color and a refreshing contrast to the sweet berries.
Ingredients:
- 18-20 ladyfingers
- 100ml milk
- 10g sugar
Cream Mixture:
- 250g mascarpone
- 265g whipping cream
- 80g sugar
- 1 tsp vanilla extract
Berry Puree:
- 280g mixed berries
- 40g sugar
- 5g lemon juice
Instructions:
- Mix 100ml milk with 10g sugar. Briefly soak each ladyfinger in the sweetened milk, then arrange them in a single layer in a serving dish.
- For the berry puree, blend mixed berries with 40g sugar and 5g lemon juice until smooth.
- In a separate bowl, whip together mascarpone, whipping cream, 80g sugar, and vanilla extract until the mixture is firm and holds peaks.
- Spread half of the mascarpone cream over the layer of soaked ladyfingers.
- Spoon the berry puree over the cream layer, then add another layer of soaked ladyfingers.
- Top with the remaining mascarpone cream.
- Chill in the refrigerator for several hours until set.
Enjoy this Berry Delight Tiramisu-Style dessert, a creamy and fruity creation that offers a wonderful twist on the traditional Tiramisu, perfect for any dessert lover looking for something unique and delightful!
