This New York cheesecake recipe captures the essence of one of the world's most beloved desserts. It features a crispy biscuit base paired with a rich, smooth cream made from a blend of ricotta and your choice of quark, Greek yogurt, or cream cheese, offering a delicious twist on the traditional version.
Why You'll Love This: The simplicity of this cheesecake, combined with its classic texture and taste, makes it a must-try. It's perfect for those who appreciate a dessert that balances sweetness with a light, airy filling.
Perfect Occasion: Ideal for celebrations, dinner parties, or just as a special treat after a family meal. It's also great for impressing guests with your baking skills without needing too many complex ingredients or steps.
Decoration Tips: Top this cheesecake with fresh berries or a drizzle of melted chocolate for an extra touch of luxury. A sprinkle of powdered sugar or a few mint leaves can also enhance its visual appeal and add a hint of freshness.
Ingredients:
- 130 grams of biscuits
- 40 ml of oil or 50 grams of vegetable butter
- 250 grams of ricotta
- 150 grams of quark, Greek yogurt, or cream cheese
- 1 egg
- 10 grams of potato starch or cornstarch
- 50 grams of erythritol
- Start by preheating your oven to 180°C (356°F). Line an 18 cm cake mold with parchment paper.
- Crush the biscuits into fine crumbs and mix them with oil or melted vegetable butter to form the base. Press this mixture firmly into the bottom of your prepared mold and refrigerate for about 30 minutes to set.
- For the filling, combine ricotta, quark (or Greek yogurt or cream cheese), the egg, starch, and erythritol in a bowl until smooth.
- Pour the filling over the chilled biscuit base and smooth the top with a spatula.
- Bake the cheesecake in the preheated oven for approximately 40 minutes. Once done, turn off the oven and let the cheesecake cool completely inside with the door slightly open to avoid cracks.
- After cooling in the oven, place the cheesecake in the refrigerator for a few hours to firm up.
- Before serving, garnish with your choice of toppings such as chocolate shavings, fresh berries, or anything you prefer.
Enjoy! This New York cheesecake is a celebration of texture and flavor, sure to satisfy your dessert cravings with its perfect blend of crunchy base and creamy topping.