Indulge in the classic and beloved Italian dessert, Tiramisu. This recipe captures the essence of traditional Tiramisu with its layers of coffee-soaked ladyfingers, rich and creamy mascarpone mixture, and a dusting of cocoa powder. Each component combines to create a symphony of flavors and textures that's both indulgent and uplifting. Perfect for any occasion, this Tiramisu recipe is sure to transport you straight to the heart of Italy.
Why You'll Love This: Tiramisu is a timeless dessert that offers the perfect balance of flavors - the boldness of coffee, the richness of mascarpone, and the lightness of whipped egg whites. This recipe is straightforward and authentic, bringing you the true taste of Italy in each bite. It's a no-bake dessert that's both elegant and comforting.
Perfect Occasion: Tiramisu is ideal for a fancy dinner party, a family gathering, or as a special treat for yourself. It's a great dessert for celebrations or to end a meal on a sweet note. Its sophisticated presentation and universally loved flavors make it a hit among guests of all ages.
Recipe: Ingredients:
- Egg Mixture:
- 3 egg whites
- A pinch of salt
- 5 tablespoons sugar
- 3 egg yolks
- 3-4 tablespoons sugar
- Cream Mixture:
- 250g mascarpone cheese
- 240g cream cheese
- 150g sour cream
- ½ teaspoon vanilla extract or 1 packet vanilla sugar
- Other:
- 250ml-300ml strong brewed coffee, cooled
- Cocoa powder for dusting
- Ladyfingers (Savoiardi biscuits)
Instructions:
- Whip the egg whites with a pinch of salt until soft peaks form, gradually add 5 tablespoons of sugar until stiff peaks form.
- In a separate bowl, beat egg yolks with 3-4 tablespoons of sugar until pale and creamy.
- Fold mascarpone, cream cheese, sour cream, and vanilla into the yolk mixture.
- Gently fold in the whipped egg whites.
- Dip ladyfingers briefly in coffee and layer them in a dish.
- Spread half of the cream mixture over the ladyfingers.
- Add another layer of coffee-dipped ladyfingers and top with the remaining cream mixture.
- Refrigerate for at least 4 hours, preferably overnight.
- Dust with cocoa powder before serving.
Enjoy your Classic Tiramisu, a dessert that is as delightful to eat as it is to present, and is guaranteed to be a crowd-pleaser at any gathering. 🇮🇹☕️🍰