Classic Vanilla Layer Cake with Fluffy Vanilla Buttercream

Indulge in the timeless taste of this Classic Vanilla Layer Cake, a perfect choice for celebrations or simply as a delightful treat. This cake features layers of soft, moist vanilla sponge, made with a blend of basic baking ingredients and enriched with the light tang of milk and vinegar. The cake is frosted with a smooth, creamy vanilla buttercream, offering a rich and fluffy complement to the delicate cake layers. Simple yet elegant, this vanilla cake is a testament to the enduring appeal of classic flavors and is sure to be a hit with all who try it.

Why You'll Love This Cake:

  • Classic Vanilla Flavor: Both the cake and frosting boast a pure, rich vanilla taste.
  • Soft, Moist Texture: The sponge layers are light and airy, with a tender crumb.
  • Fluffy Buttercream Frosting: Creamy and smooth, perfect for spreading or piping.
  • Versatile for Any Occasion: Ideal for birthdays, anniversaries, or as an everyday dessert.
  • Easy to Make: A straightforward recipe that yields delicious results.

Ingredients:

Vanilla Cake:

  • 1 1/2 cups (195g) all-purpose flour
  • 1 tsp baking powder
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 1/2 cup (120ml) milk
  • 1 tsp vinegar
  • 1/4 cup (55g) unsalted butter, room temp
  • 1 cup (200g) granulated sugar
  • 1/4 cup (60ml) vegetable oil
  • 2 large eggs
  • 2 tsp vanilla extract

Vanilla Buttercream:

  • 1 cup (220g) unsalted butter, room temp
  • 3 cups (360g) powdered sugar
  • 2 tsp vanilla extract
  • 2–3 tbsp milk

Instructions:

  1. Prepare Cake Batter: Mix dry ingredients. Combine milk and vinegar. Cream butter and sugar, then add oil, eggs, and vanilla. Blend in dry ingredients and milk mixture.
  2. Bake Cakes: Divide batter between two pans. Bake at 350°F for 30-35 minutes. Cool before frosting.
  3. Make Buttercream: Cream butter, gradually add sugar and milk, then vanilla.
  4. Assemble Cake: Level cakes if necessary. Layer with buttercream and cover with a crumb coat. Chill, then add final frosting layer.
  5. Decorate and Serve: Top with sprinkles for a festive look.

Enjoy this Classic Vanilla Layer Cake, a celebration of simple yet exquisite flavors, perfect for any occasion that calls for a special, homemade touch. 🍰🎉🍦

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