Classic Vanilla Muffins: The Perfect Base for Endless Variations

These Vanilla Muffins are a versatile and delightful treat, serving as the perfect base for countless flavor combinations. Like a trusted pancake recipe, this muffin recipe is one to swear by, adaptable for any addition from cherries to Nutella. It's a go-to recipe for delicious, home-baked muffins that are always a hit, made with simple ingredients commonly found in your pantry.

Why You'll Love This:

  • Customizable: Easily adaptable with various mix-ins like chocolate chips, fruit, or Nutella.
  • Simple and Convenient: Made with staple ingredients for spontaneous baking sessions.
  • Perfectly Fluffy: A guaranteed soft and moist texture in every bite.

Perfect Occasion: Ideal for a cozy breakfast, a delightful snack, or as a sweet addition to a brunch spread. They're also great for baking with kids, allowing them to experiment with their favorite flavors.

Decoration Tips:

  • Dusting of Powdered Sugar: Adds a touch of sweetness and a professional look.
  • Nutella or Chocolate Drizzle: For a decadent touch, drizzle with Nutella or melted chocolate.
  • Fresh Fruit Topping: Top with fresh berries or fruit slices for a refreshing twist.

Muffins:

  • 2 eggs
  • 150g sugar
  • 1 sachet of vanilla sugar (bourbon vanilla is great)
  • 125g Greek or thick yogurt
  • 75ml oil
  • 100ml milk
  • 250g flour
  • 1 sachet of vanilla pudding mix
  • 1 teaspoon of baking powder
  • Chocolate pieces, Nutella, fruit, etc., as desired

Preparation:

  1. Whisk eggs, sugar, and vanilla sugar together. Add milk, yogurt, and oil, mixing well.
  2. Sift dry ingredients (vanilla pudding mix, flour, baking powder) and gradually incorporate into the mixture.
  3. Fill muffin cups (lined with WHITE paper liners, as others may stick) using an ice cream scoop for even distribution. Layer with a little batter, then your choice of mix-ins, and more batter, filling 3/4 full.
  4. Bake at 180°C (top and bottom heat) for 25 minutes, or 160°C (fan setting) if the first option isn't available.
  5. Let the muffins cool slightly after baking, then decorate as desired. Suggestions include powdered sugar, Nutella, or chocolate. Store in a glass dome to keep fresh!

Enjoy these classic Vanilla Muffins, a simple yet delightful base for all your favorite muffin variations!

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