Indulge in the ultimate chocolate experience with our Customizable Holiday Brownies, featuring a rich, fudgy texture and a beautiful shiny crinkle top. This recipe is not only easy to make but also versatile, allowing you to tailor it to your favorite chocolate and dietary preferences. Perfect for the holiday season, these brownies are a delightful treat for all chocolate lovers. Whether you're baking for a festive gathering or simply craving a decadent dessert, these brownies are sure to impress with their irresistible gooeyness and deep chocolate flavor.
Ingredients:
- Chocolate: 225g
- All-Purpose Flour: 220g
- Cocoa Powder: 90g
- Instant Coffee: 2 tsp
- Caster Sugar: 150g
- Brown Sugar: 150g
- Unsalted Butter: 180g
- Buttermilk or Dairy-Free Alternative (soy milk + 1 tbsp apple cider vinegar): 180ml
Instructions:
- Preparation: Preheat the oven and prepare a baking pan with parchment paper.
- Chocolate Mixture: Melt chocolate and unsalted butter together.
- Dry Ingredients: In a separate bowl, mix flour, cocoa powder, and instant coffee.
- Sugar Addition: Whisk in caster sugar and brown sugar into the chocolate mixture.
- Combine: Fold in the dry ingredients and buttermilk to the chocolate mixture until just combined.
- Baking: Pour batter into the prepared pan and bake until the top is shiny and crinkly, and a toothpick comes out with a few moist crumbs.
- Cooling: Let the brownies cool in the pan, then slice into squares.
Serve these Customizable Holiday Brownies as a decadent treat, perfect for satisfying your chocolate cravings during the festive season. Enjoy the richness and gooey texture, a true delight for any holiday dessert table!
