These Nutella-Stuffed Chocolate Chip Cookies are an indulgent treat that takes the classic chocolate chip cookie to the next level. Each cookie is filled with a surprise center of gooey Nutella, which melts perfectly into the buttery, soft dough as it bakes. The combination of finely chopped chocolate chunks and the Nutella filling creates a rich, chocolatey experience in every bite. These cookies are perfect for satisfying your sweet tooth and are sure to impress anyone who tries them.
Why You’ll Love This Recipe:
You’ll love these cookies because they offer the perfect balance of a soft, chewy cookie dough with an irresistible Nutella surprise inside. The use of finely chopped chocolate ensures that each bite is packed with rich, melted chocolate, complementing the smooth Nutella center. These cookies are easy to make, and the freezing of the Nutella ensures that it stays in the center while baking, creating a perfect pocket of gooey goodness. Whether enjoyed warm from the oven or later with a glass of milk, these cookies are pure bliss.
Perfect Occasion:
These Nutella-Stuffed Chocolate Chip Cookies are ideal for any occasion where you want to impress with a homemade treat that’s a little extra special. They’re perfect for holiday baking, birthday parties, or as a decadent snack to share with friends and family. The rich flavors and gooey Nutella center make these cookies a standout dessert that will be the highlight of any gathering. They’re also a great way to treat yourself after a long day.
Decoration Tips:
For a beautiful presentation, consider drizzling some melted chocolate over the top of the cooled cookies or sprinkling them with a touch of sea salt to enhance the flavor. You can also dust the cookies lightly with powdered sugar for a pretty finish. If serving for a special occasion, arrange the cookies on a decorative plate and pair them with a scoop of vanilla ice cream for an extra indulgent dessert.
Ingredients:
For the Nutella Center:
- 15 teaspoons of Nutella, frozen
For the Wet Ingredients:
- 115g unsalted butter
- 175g light brown sugar
- 1 large egg
- 1 teaspoon vanilla extract
For the Dry Ingredients:
- 275g all-purpose flour
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 tablespoon cornflour
Additional Ingredients:
- 200g finely chopped chocolate (dark, milk, or a mix)
Instructions:
- Prepare the Nutella Centers:
- Before starting the cookie dough, drop 15 teaspoons of Nutella onto a parchment-lined baking sheet and freeze them until solid. This step is crucial for ensuring the Nutella stays in the center of the cookies while baking.
- Mix the Wet Ingredients:
- In a large mixing bowl, cream together the butter and light brown sugar using a hand-held mixer until the mixture is light and fluffy. This should take about 3-4 minutes.
- Add the egg and vanilla extract to the mixture, beating until fully incorporated and smooth.
- Combine the Dry Ingredients:
- In a separate bowl, whisk together the all-purpose flour, baking soda, salt, and cornflour. This mixture will help give the cookies their soft and chewy texture.
- Gradually add the dry ingredients to the wet ingredients, folding them in until just combined. Be careful not to overmix.
- Add the Chocolate:
- Gently fold in the finely chopped chocolate, ensuring it is evenly distributed throughout the dough.
- Assemble the Cookies:
- Preheat your oven to 340°F (170°C) and line a baking tray with parchment paper.
- Take a portion of the cookie dough and roll it into a ball. Press a frozen teaspoon of Nutella into the center of the dough ball, then fold the dough around the Nutella, ensuring it is fully enclosed. Repeat with the remaining dough and Nutella.
- Bake the Cookies:
- Place the cookie dough balls on the prepared baking tray, spacing them about 2 inches apart.
- Bake in the preheated oven for 10-11 minutes, or until the edges are lightly golden but the centers are still soft. The cookies will continue to firm up as they cool.
- Cool and Serve:
- Allow the cookies to cool on the baking tray for about 5 minutes before transferring them to a wire rack to cool completely. Enjoy the cookies warm for the best gooey Nutella experience.
Enjoy!
These Nutella-Stuffed Chocolate Chip Cookies are a decadent treat that’s sure to satisfy your chocolate cravings. Perfect for any occasion, they’re a delightful surprise with every bite!
