This Snickers Cheesecake is a luxurious dessert that combines the beloved flavors of creamy cheesecake, rich chocolate, and salty-sweet caramel. Featuring a crunchy base of biscuits and peanuts, a velvety filling enriched with whipped cream and cream cheese, and topped with homemade caramel and more peanuts, this cheesecake is a symphony of textures and tastes that Snickers enthusiasts will adore. The homemade caramel recipe adds an extra touch of elegance, ensuring every bite is as indulgent as the last.
Why You'll Love This:
- Rich and Robust Flavors: The combination of salty peanuts, sweet caramel, and the creamy depth of chocolate and cheese offers a satisfying complexity.
- Crunchy and Creamy Texture: From the crumbly base to the smooth filling and sticky topping, the varied textures will delight your senses.
- Homemade Caramel: This DIY caramel is smoother and richer than store-bought varieties, elevating the cheesecake to gourmet status.
- Perfect for Parties: Impress your guests with this show-stopping dessert at your next gathering. It's sure to be a conversation starter!
Perfect Occasion: This Snickers Cheesecake is versatile and perfect for many events:
- Celebratory Feasts: Ideal for birthdays, anniversaries, or any celebratory occasion.
- Holiday Gatherings: A standout dessert for festive seasons, especially when decadence is on the menu.
- Casual Entertaining: Serve this at casual get-togethers or potlucks to elevate the dessert fare.
- Self-Indulgent Treat: Perfect for those moments when you want to treat yourself to something special.
Decoration Tips: Enhance the presentation of your Snickers Cheesecake with these simple yet effective decorating tips:
- Additional Peanut Topping: Sprinkle crushed or whole peanuts on top for added crunch and visual appeal.
- Chocolate Drizzle: Along with the caramel, drizzle some melted chocolate over the top for a double delight.
- Whipped Cream Edges: Pipe whipped cream around the edges of the cheesecake for a more polished look.
- Caramel Swirls: Create swirl patterns with the caramel on the cheesecake surface for a professional touch.
Ingredients:
- Base:
- 100g Biscuits, crushed
- 80g Peanuts, chopped
- 80g Butter, melted
- Filling:
- 250ml Whipped Cream
- 1 packet Whipped Cream Powder
- 500g Cream Cheese
- 3 tbsp Powdered Sugar
- Chocolate Cream (as needed)
- Top:
- Caramel (recipe below)
- Peanuts for garnish
Homemade Caramel Ingredients:
- 200g White Sugar
- 100ml Water
- 200ml Double Cream
- 70g Butter, cubed
- 1 tsp Vanilla Extract
- 1/2 tsp Fine Sea Salt
Instructions:
- Base Preparation:
- Combine crushed biscuits, chopped peanuts, and melted butter. Press into the bottom of a cheesecake pan and refrigerate.
- Filling Preparation:
- Whip the cream with the powdered mix until stiff. Blend in cream cheese and powdered sugar until smooth. Fold in chocolate cream. Pour over the base and refrigerate for 3 hours.
- Caramel Preparation:
- Cook sugar and water until amber. Off the heat, add cream, then butter, vanilla, and salt. Cool completely.
- Assembly:
- Once set, pour caramel over the cheesecake, sprinkle with peanuts.
- Do not refrigerate after adding caramel to keep it from hardening.
Enjoy this Snickers Cheesecake as a decadent treat that combines classic flavors with a gourmet twist, making every occasion a little more special!