Embrace the zest of life with these Mini Orange Gugelhupfs, a collection of charming bite-sized bundt cakes that encapsulate the bright and refreshing taste of oranges. Crafted with care, these mini cakes offer a moist, tender crumb infused with the natural sweetness and tang of fresh oranges, topped with a silky orange glaze that perfectly complements their flavor. Ideal for special celebrations or as a delectable treat to brighten your day, these Gugelhupfs are a testament to the joy of baking and the timeless appeal of citrus desserts.
Why You’ll Love This:
The allure of these Mini Orange Gugelhupfs lies in their exquisite balance of flavors and textures. The soft, buttery cake provides the perfect backdrop for the vibrant burst of orange, creating a symphony of taste that’s both comforting and invigorating. The addition of the yogurt enhances their moistness, ensuring each bite is as delightful as the last. Finished with a glossy orange glaze and garnished with fresh orange slices, these mini cakes are as visually appealing as they are delicious.
Perfect Occasion:
Whether you’re hosting a festive brunch, celebrating a birthday, or simply indulging in a sweet afternoon treat, these Mini Orange Gugelhupfs are sure to be a hit. Their elegant appearance and individual serving size make them perfect for gatherings, allowing each guest to enjoy their own little piece of heaven. Serve them at tea parties, holiday feasts, or as a luxurious finish to a casual meal to bring a touch of sophistication and joy to any occasion.
Decoration Tips:
To elevate these Mini Orange Gugelhupfs to a work of art, ensure the orange glaze is evenly poured over each cake, allowing it to drizzle down the sides for a stunning effect. Adorn the top with a thin slice of orange or a twist of orange zest for a beautiful, natural garnish that emphasizes their citrus theme. Presenting them on a decorative cake stand or a platter lined with lace doilies can further enhance their allure, making them irresistible to both the eye and the palate.
Ingredients:
Makes 12 mini Gugelhupfs.
- 125 grams of unsalted butter, softened
- 125 grams of granulated sugar
- 2 medium eggs
- 1 tablespoon of plain yogurt
- 150 grams of all-purpose flour
- 1 teaspoon of baking powder
- Juice and zest from 1 fresh orange
Orange Glaze:
- 100 grams of icing sugar
- 5 tablespoons of fresh orange juice
For Garnishing:
- Slices of orange
Directions:
- Heat your oven to 180°C and prep your mini bundt pans with a generous greasing.
- Whisk butter and sugar until creamy. Incorporate eggs one at a time, mixing thoroughly after each.
- Sift together flour and baking powder, then gradually blend into the wet mix.
- Stir in yogurt and orange zest and juice, achieving a smooth batter.
- Spoon the batter into molds, leveling the top, and bake for 20-25 minutes until they turn a lovely golden shade.
- Cool the cakes before unmolding.
- For the glaze, whisk icing sugar with orange juice until smooth, then drizzle over each cake.
- Embellish with fresh orange slices for a touch of elegance.
Indulge in these Mini Orange Gugelhupfs, where every morsel is a celebration of citrus delight. Perfect for sharing or savoring solo, these cakes promise to bring a burst of joy and flavor to any day.
