Dive into the world of baking with these delightful Walnut Triangles, a perfect blend of simplicity and nutty flavor. Made with readily available pastry dough and a lusciously rich walnut filling, these treats come together in a breeze, offering a splendid taste that nut lovers will adore.
Why You’ll Love This
You’re going to fall head over heels for these Walnut Triangles because of their irresistible nutty flavor, the ease of preparation, and the perfect crunch in every bite. Whether you’re a seasoned baker or trying your hand at baking for the first time, this recipe ensures a delightful outcome with minimal effort.
Perfect Occasion
These Walnut Triangles are perfect for any occasion. Serve them at your next coffee get-together, pack them for a delightful picnic treat, or add them to your festive holiday spread. Their versatility and crowd-pleasing nature make them a hit at any event.
Decoration Tips
To add an extra touch of elegance to these Walnut Triangles, consider a light dusting of powdered sugar once they’ve cooled down. For those who enjoy a bit of contrast, drizzling melted dark chocolate over the top can add a visually stunning and taste-enhancing effect.
Ingredients Needed:
- 1 roll of puff pastry or filo dough
For the Filling:
- 3.5 oz of finely ground walnuts
- About 3 tablespoons of milk
- Roughly 2 tablespoons of sugar
For Glazing:
- A mix of egg and milk for brushing
Instructions:
- Unroll the pastry dough and cut it into four equal parts.
- Spread the walnut mixture evenly over each piece, then carefully roll them up. Seal the edges with a fork to ensure they stay closed.
- Cut into triangle shapes as demonstrated in the instructional video, placing them on a baking sheet lined with parchment paper. Tip: Dust your knife with flour to prevent sticking.
- Brush each triangle with the egg-milk mixture for a golden finish.
- Bake in a preheated oven at 392°F (200°C) for 10-12 minutes. If they start to darken too much around the 8-minute mark, reduce the temperature to 356°F (180°C).
Enjoy these warm, nutty, and utterly delightful Walnut Triangles as a testament to your baking prowess and the joy of simple, yet delicious, treats.