Discover the simple pleasure of making Plunder Nut Swirls, a delightful pastry that combines flaky dough with a rich, nutty filling. Topped with a dollop of apricot jam and sprinkled with almond flakes, these swirls are not only a joy to make but a treat to eat. This straightforward recipe is perfect for anyone wanting to enjoy homemade pastries without extensive effort.
Why You’ll Love This: These Nut Swirls are effortlessly elegant and perfectly suited for those with a love for sweet, nutty flavors encased in soft, flaky pastry. They're quick to prepare, making them ideal for busy bakers or those unexpected guests.
Perfect Occasion: Serve these Nut Swirls at brunch, as a sophisticated snack during afternoon tea, or as a delightful finish to a family dinner. They're also fantastic for festive occasions or as a special treat during the holidays.
Decoration Tips: For an extra touch of elegance, lightly dust the swirls with powdered sugar after they cool. This not only adds to their beauty but also complements the richness of the nuts and the sweetness of the apricot jam.
Ingredients:
- 1 package of puff pastry dough
- 200g ground nuts
- 100 ml milk
- 20g sugar
- 2-3 tablespoons apricot jam
- For brushing: egg-milk mixture
- For sprinkling: almond flakes
Instructions:
- Preheat your oven to 392°F (200°C) with both top and bottom heat.
- Roll out the puff pastry on a flat surface.
- In a bowl, combine the ground nuts, milk, and sugar to form the nut filling.
- Spread this nut mixture evenly over the entire surface of the rolled-out dough.
- Fold the dough in half to cover the filling and cut into 7 equal strips.
- Twist each strip and roll into a swirl shape.
- Place the swirls on a baking sheet. Press a small indentation in the center of each swirl using the back of a spoon.
- Spoon a small amount of apricot jam into each indentation.
- Brush the swirls with the egg-milk mixture and sprinkle with almond flakes.
- Bake in the preheated oven for about 17-20 minutes, or until golden and puffed.
- Allow to cool slightly before serving.
Enjoy these simple yet sophisticated Plunder Nut Swirls, a delightful addition to any pastry collection that promises to be as enjoyable to make as they are to eat!