Easy Orange Pudding Cake: A Simple and Impressive Dessert

This Easy Orange Pudding Cake is a breeze to make and is sure to impress with its bright, refreshing flavor and simple elegance. Made with just a few ingredients, including fresh orange juice and cornstarch, this dessert sets into a firm, sliceable pudding that’s covered in shredded coconut for an extra touch of luxury.

Why You’ll Love This: If you enjoy desserts that are not overly sweet and offer a fresh, fruity zest, this orange pudding cake is perfect. It’s light, refreshing, and has a gorgeous presentation with minimal effort. The use of erythritol also makes it a lower-calorie option without sacrificing sweetness.

Perfect Occasion: This dessert is ideal for summer gatherings, brunches, or as a festive end to a dinner party. It’s also great for holidays and special occasions where you want a dessert that looks as good as it tastes without spending hours in the kitchen.

Decoration Tips: The natural beauty of this pudding cake is enhanced by a generous coating of shredded coconut, but you can also garnish it with orange zest or thin orange slices for added flair. A sprig of mint or a dusting of powdered sugar can also add to its visual appeal.

  • Ingredients:
    • 500g orange juice
    • 60g cornstarch or potato starch
    • 90g erythritol
    • Shredded coconut, for coating
  • Instructions:
    1. In a saucepan, combine the orange juice, cornstarch, and erythritol. Stir well to dissolve the cornstarch completely.
    2. Place the saucepan over medium heat and bring the mixture to a boil, stirring constantly until it thickens.
    3. Once thickened, remove from heat.
    4. Line a 16cm cake mold with plastic wrap, ensuring it covers all sides and the bottom.
    5. Pour the thickened mixture into the prepared mold. Smooth the top with a spatula.
    6. Refrigerate the pudding cake for at least 3 hours until it is completely set.
    7. Once set, remove the pudding cake from the mold, cut it into wedges, and roll each piece in shredded coconut until fully coated.
    8. Serve the slices chilled for a refreshing treat.

Enjoy this delightful Easy Orange Pudding Cake, a simple yet elegant dessert that’s perfect for any occasion!

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