Unveil the delight of a Snickers White Delight, a simple yet irresistibly scrumptious dessert perfect for any occasion but especially wonderful for long weekends. This no-bake dessert requires only a handful of ingredients and a few minutes of your time to create a luxurious treat. Layered with crisp biscuits, creamy mascarpone, rich caramel, and topped with white chocolate and peanuts, this dessert combines textures and flavors in a way that’s sure to impress.
Why You’ll Love This: The Snickers White Delight offers the joy of indulgence without the fuss of extensive preparation. It’s the ideal recipe for those seeking a quick dessert fix that doesn’t compromise on taste or quality. The rich layers of caramel and mascarpone offer a creamy, velvety texture, while the peanuts add a satisfying crunch. This dessert is not only easy to make but also visually appealing, making it a great choice for both family and festive gatherings.
Perfect Occasion: This dessert is particularly suited for relaxed holiday weekends, impromptu get-togethers, or as a sweet ending to a casual dinner party. It’s also an excellent choice for anyone looking to make a quick dessert that can be prepared in advance and enjoyed over several days, making your long weekend a bit sweeter.
Decoration Tips: For a beautiful presentation, sprinkle chopped roasted peanuts and swirls of melted white chocolate on top. You might also consider drizzling a bit of dark chocolate for a stunning contrast. Garnish with a sprinkle of sea salt to enhance the flavors and add a gourmet touch.
Ingredients:
- 300-350 g of biscuits
- 1 can of caramel (dulce de leche)
- 500 g of mascarpone cheese
- 300 ml of heavy cream (30% fat)
- 150 g of white chocolate
- 100 g of unsalted roasted peanuts
- Begin by arranging a layer of biscuits at the bottom of your serving dish.
- Spread a layer of caramel over the biscuits evenly.
- In a mixing bowl, whisk together mascarpone and heavy cream until the mixture is smooth and creamy.
- Spread the mascarpone mixture over the caramel layer.
- Melt the white chocolate in a heat-safe bowl, either over a pot of simmering water or in the microwave, and pour it over the mascarpone layer.
- Sprinkle the roasted peanuts over the top, adding texture and a nutty flavor.
- Refrigerate the dessert until it’s firm, preferably for a few hours or overnight, to allow the flavors to meld together beautifully.
Enjoy this quick and heavenly Snickers White Delight, a perfect treat that promises to make any weekend feel special!
