Celebrate love and friendship this Valentine’s Day with Festive Sprinkle Sugar Cookies, the perfect treat to sweeten your day. Whether you’re planning a romantic date or hosting a Galentine’s Day party, these cookies, adorned with heart-shaped sprinkles, are sure to capture the essence of the occasion. Made with a blend of soft butter, sugar, and a hint of vanilla, each cookie is a soft, tender delight. The addition of cornstarch or arrowroot flour ensures a melt-in-your-mouth texture, while the festive sprinkles add a touch of whimsy and color. Bake a batch of these charming cookies to share with your loved ones as a token of your affection.
Why You’ll Love This:
These Sprinkle Sugar Cookies are not just visually appealing but also incredibly delicious. The recipe is straightforward, making it a fun baking project for any skill level. The versatility in size allows you to customize them to your preference, whether you like them bite-sized or as larger, more indulgent treats. Chilling the dough ensures that each cookie bakes to perfection, with soft centers and slightly crisp edges. The heart sprinkles make these cookies an ideal gift, embodying the spirit of Valentine’s Day in every bite.
Perfect Occasion:
These cookies are tailor-made for Valentine’s Day celebrations, serving as the perfect gift for that special someone or as a delightful addition to a Galentine’s Day party spread. They’re also a wonderful way to show appreciation to friends, family, and coworkers, bringing a touch of sweetness and joy to their day. Present them in a beautifully decorated box or serve them at your Valentine’s Day gathering to add a festive touch to the occasion.
Decoration Tips:
For an extra special touch, mix different sizes and colors of heart-shaped sprinkles into the dough. After baking, you can also drizzle the cookies with melted chocolate or royal icing and add more sprinkles on top for added texture and flavor. Displaying the cookies on a decorative platter or wrapping them in clear cellophane tied with a ribbon can turn these delightful treats into beautiful gifts or party favors.
Ingredients:
- 100g soft butter
- 130g sugar
- 1/2 tsp vanilla extract
- 1 egg
- 180g flour
- 1 tbsp cornstarch or arrowroot flour
- 3/4 tsp baking powder
- A pinch of salt
- Heart-shaped sprinkles, measured with love
Instructions:
- Cream the butter and sugar together until smooth.
- Blend in the vanilla and egg until well incorporated.
- Gradually mix in the flour, cornstarch (or arrowroot flour), baking powder, and salt until combined.
- Fold in the heart-shaped sprinkles into the dough.
- Shape the dough into slightly flattened rounds, adjusting the size according to your preference.
- Cover the dough and chill in the refrigerator for an hour.
- Preheat the oven to 350°F (175°C).
- Bake the cookies for 10-12 minutes if making smaller cookies, or 14-16 minutes for larger cookies, until they are just set.
- Allow the cookies to cool on the pan for 5 minutes before transferring them to a cooling rack.
Indulge in these Festive Sprinkle Sugar Cookies with your valentine or friends, and enjoy the perfect blend of sweetness, tenderness, and love in every bite.
