These Healthy Homemade Muffins are a quick and nutritious treat, packed with the goodness of bananas, oats, and yogurt. Light, fluffy, and naturally sweetened by bananas, these muffins are the perfect way to start your day or enjoy as a snack. Blueberries and dark chocolate chips add bursts of flavor and a touch of indulgence without compromising on health.
Why You’ll Love This Recipe:
You’ll love this recipe because it’s simple, wholesome, and made with just a few basic ingredients. The combination of oats and yogurt keeps the muffins moist and full of fiber, while the bananas provide natural sweetness. The blueberries add a fresh, juicy touch, and the dark chocolate chips give a hint of richness, making them the perfect guilt-free treat.
Perfect Occasion:
These muffins are perfect for breakfast on the go, a healthy snack, or even a light dessert. They’re great for meal prepping, as they can be stored and enjoyed throughout the week. Perfect for both kids and adults, they’re also a great addition to lunchboxes or weekend brunches.
Decoration Tips:
For extra flair, you can sprinkle some additional oats or chocolate chips on top of the muffins before baking. For a more indulgent twist, drizzle the tops with a little melted dark chocolate once they’ve cooled.
Ingredients:
- 2 ripe bananas
- 2 eggs
- 150g oats
- 200g natural yogurt
- 1 tbsp baking powder
- Blueberries (as desired)
- Dark chocolate chips (as desired)
Instructions:
- Prepare the Batter:
- In a blender, combine the bananas, eggs, oats, yogurt, and baking powder. Blend until smooth and well combined.
- Add Mix-ins:
- Once the batter is blended, gently fold in fresh or frozen blueberries and dark chocolate chips.
- Bake the Muffins:
- Preheat the oven to 200°C (400°F).
- Line or grease a muffin tin, and pour the batter evenly into the molds, filling each about 3/4 full.
- Bake in the preheated oven for 15-20 minutes, or until a toothpick inserted into the center comes out clean.
- Cool and Serve:
- Allow the muffins to cool in the tin for a few minutes before transferring them to a wire rack to cool completely.
Enjoy your Healthy Homemade Muffins, a delicious and nourishing snack for any time of day!
