Homely Carrot Cake Loaf with Brown Butter Cream Cheese Frosting

Indulge in a comforting slice of homemade carrot cake loaf, a moist and tender treat spiced with cinnamon and topped with a luscious brown butter cream cheese frosting. Each slice is rich with the goodness of finely shredded carrots, making it a wholesome and satisfying dessert or snack.

Yield: 1 loaf, serving the soul with sweetness

Ingredients:

For the Carrot Cake Loaf:

  • 1/2 cup of olive oil or vegetable oil for moisture
  • 1 cup of brown sugar, for a deep molasses flavor
  • 2 large eggs, to bind the ingredients
  • 1/4 cup of plain Greek yogurt for creaminess
  • 1 tsp of vanilla extract, for a flavor base
  • 1 3/4 cups of all-purpose flour, for structure
  • 1 1/2 tsp of ground cinnamon, for warmth and spice
  • 1 tsp of baking soda, for lift
  • 1 tsp of baking powder, for volume
  • 1/2 tsp of salt, to balance the sweetness
  • 2 cups of finely shredded carrots, for texture and taste

For the Brown Butter Cream Cheese Frosting:

  • 1/4 cup of butter, browned to perfection
  • 4 oz of cream cheese at room temperature, for tang and smoothness
  • 1 1/2 cups of powdered sugar, for sweetness
  • 1/2 tsp of vanilla extract, for an aromatic touch
  • A splash of milk, to achieve the desired consistency

Instructions:

  1. Preheat the oven to 350°F (175°C). Whisk together the oil, brown sugar, eggs, Greek yogurt, and vanilla.
  2. In a separate bowl, mix the flour, cinnamon, baking soda, baking powder, and salt.
  3. Grate the carrots, squeeze out excess juice, and stir into the wet ingredients along with the dry mix until just combined.
  4. Prepare an 8"x4" loaf pan with grease and optional parchment paper. Pour the batter in and bake for 45-50 minutes.
  5. While baking, brown the butter for the frosting, then chill it. Once cooled, whip it with cream cheese, powdered sugar, vanilla, and milk until smooth.
  6. Once the loaf is cool, spread the frosting on top. Add crushed pecans for garnish if desired.

Baking this carrot cake loaf is a delightful way to celebrate the simple pleasures of home baking. Share the recipe with loved ones and bookmark it for your next baking adventure! Enjoy every spiced, moist bite!

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