Luscious Lemon Brownie Squares: A Delightful Fusion of Lemon Cake and Pie in Bite-Sized Form

Luscious Lemon Brownie Squares, or “Lemonies,” bring a refreshing twist to traditional brownies, infusing the bright, tangy zest of lemon into a sweet, cake-like base. These dessert squares blend the richness of a soft lemon cake with the sharp, citrusy notes of a lemon pie, resulting in a dessert that’s both invigorating and satisfying. Topped with a vibrant lemon glaze, each square is a perfect balance of tangy and sweet, making it an irresistible treat for lemon lovers.

Why You’ll Love This: If you’re a fan of lemon desserts, these Lemonies will quickly become a favorite. The acidity of the lemon perfectly cuts through the sweetness, offering a zesty flavor that refreshes the palate. Their moist texture combined with the crunchy, sugary topping provides a delightful sensory contrast that’s addictive. Plus, their bright flavor makes them a cheerful addition to any dessert table.

Perfect Occasion: Lemon Brownie Squares are ideal for spring and summer gatherings where a light, refreshing dessert is desired. They’re perfect for picnics, family reunions, or as a sweet treat to enjoy after a barbecue. These squares also make a lovely addition to afternoon tea or can be packed as a sweet snack for a day out. Their vibrant taste and appearance are sure to brighten any occasion.

Decoration Tips: These lemon squares shine with a simple yet elegant topping of lemon glaze. For an added touch of beauty, sprinkle a little lemon zest over the glaze while it’s still wet. You could also adorn them with thin lemon slice candied or fresh mint leaves for a pop of color and freshness. Presenting them on a white platter can highlight their vibrant yellow hue, making them stand out even more.

Ingredients:

  • For the Brownie:
    • 1/2 cup of sugar
    • 160 grams of unsalted butter, at room temperature
    • Zest of 1 large lemon
    • 1/4 cup of fresh lemon juice
    • 2 eggs
    • 1 and 1/2 cups of all-purpose flour
    • A pinch of salt
    • 1/2 teaspoon of baking powder
  • For the Glaze:
    • 1 cup of powdered sugar
    • Zest of 1 lemon
    • 4 tablespoons of lemon juice

Instructions:

  1. Preheat your oven to 180 degrees Celsius and prepare a baking dish by lining it with parchment paper.
  2. In a mixing bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then mix in the lemon zest and lemon juice.
  3. Sift together the flour, salt, and baking powder, and gradually fold into the wet ingredients until just combined.
  4. Pour the batter into the prepared dish and smooth the top with a spatula.
  5. Bake for about 22 minutes, or until the edges are lightly golden and a toothpick inserted into the center comes out clean.
  6. While the brownies cool, whisk together the powdered sugar, lemon zest, and lemon juice to make the glaze.
  7. Once the brownies are cool, drizzle the glaze over them and allow it to set before slicing into squares.

Enjoy these Luscious Lemon Brownie Squares, a delightful treat that combines the best of lemon desserts into a moist, tangy, and utterly addictive bite!

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