Experience the magic of this No-Bake Carrot Cake, a dessert that remarkably mimics the texture of a baked cake without ever entering the oven. This healthy, plant-based creation is not just easy to whip up but also caters to various dietary needs being vegan, refined sugar-free, gluten-free, and oil-free.
Why You’ll Love This:
If you’re a carrot cake enthusiast looking for a healthier, no-bake alternative, this recipe is a must-try. The combination of natural sweetness from dates, the nuttiness of almonds, and the classic carrot cake spices creates a delightful flavor, while the cashew frosting adds a creamy finish.
Perfect Occasion:
Ideal for a guilt-free dessert, a special occasion treat, or as a nutritious snack. This carrot cake is perfect for impressing guests with your culinary skills or enjoying a wholesome treat by yourself.
No-Bake Carrot Cake
For the Cake:
- 2 medium carrots, grated
- 1 cup Medjool dates, soaked in hot water for 5 minutes and drained
- 1 cup rolled oats (gluten-free if needed)
- 1 cup desiccated coconut
- 1 cup roasted almonds
- 2 tsp cinnamon
- 1/4 tsp nutmeg
- 1/4 tsp ground ginger
- 1 tsp vanilla extract
- A dash of oat milk (or any gluten-free plant milk)
- A pinch of salt
For the Vanilla Cashew Frosting:
- 1 cup cashews, soaked in hot water for 10 minutes and drained
- 1 tbsp tahini
- 3 Medjool dates, soaked in hot water for 5 minutes and drained
- 1 tsp vanilla extract
- 1/3 – 1/2 cup oat milk (or any gluten-free plant milk)
Optional Garnish:
- Crumbled walnuts
- Carrot ribbons
Instructions:
- Blend all carrot cake ingredients in a food processor until smooth.
- For the frosting, combine all ingredients (starting with 1/3 cup oat milk) in a food processor until smooth. Add more milk if necessary for a thick, smooth consistency.
- Line a square baking tin, transfer the carrot cake mixture, and smooth it out. Spread the frosting over the top and garnish as desired.
- Freeze for 1-2 hours to set.
- Remove from the freezer, slice, and serve. Store in the fridge for 3-4 days.
Enjoy this unique
No-Bake Carrot Cake, a delightful and healthier twist on a classic favorite, perfect for satisfying your sweet cravings with natural, wholesome ingredients!
