Dive into the world of no-bake desserts with this Chocolate Coconut Cake, inspired by the flavors of a bounty bar. This cake is not only a delight for chocolate and coconut lovers but also caters to a healthier lifestyle. It's vegan, refined sugar-free, gluten-free, and oil-free, making it a guilt-free indulgence.
Why You'll Love This:
If you're a fan of chocolate and coconut, this no-bake cake is a perfect choice. It combines the richness of cacao with the tropical taste of coconut, all in a healthier, easy-to-make form. Plus, it's a great alternative for those who prefer no-bake options.
Perfect Occasion:
Ideal for a casual dessert, a special treat, or as a delightful snack for any time of the day. This cake is also perfect for sharing with friends and family who appreciate healthier dessert options.
No-Bake Choc Coconut Cake
For the Cake:
- 1 cup Medjool dates, soaked in hot water for 5 minutes and drained
- 1/2 cup desiccated coconut
- 1 cup roasted almonds
- 1 cup rolled oats (use gluten-free oats if needed)
- 1/4 cup coconut yogurt
- 3 tbsp cacao powder
- 2 tbsp oat milk (or any gluten-free plant milk)
- 1 tsp vanilla extract
- A pinch of salt
For the Coconut Cashew Frosting:
- 1 cup cashews, soaked in hot water for 10 minutes and drained
- 2 tbsp coconut yogurt
- 3 Medjool dates, soaked in hot water for 5 minutes and drained
- 1 tsp vanilla extract
- 1/3 cup oat milk (or any gluten-free plant milk, more if needed)
Optional Garnish:
- 2 tbsp dark chocolate, chopped
Instructions:
- Blend all cake ingredients in a food processor until smooth.
- For the frosting, combine all ingredients (starting with 1/3 cup oat milk) in a food processor. Blend until smooth, adding more milk if needed for a thick, smooth texture.
- Line a baking tray or container. Press the cake mixture evenly into the base. Spread the frosting over the top and garnish with chopped dark chocolate.
- Freeze for 1-2 hours to set.
- Remove from the freezer, slice, and enjoy. Store in the fridge for 3-4 days.
Relish this No-Bake Chocolate Coconut Cake, a healthier, easy-to-make dessert that's full of flavor and perfect for satisfying your sweet cravings!