Nutella-Filled Soft Bites: Your New Favorite Sweet Indulgence

Discover the charm of Nutella-Filled Soft Bites, where every piece is a blend of soft, fluffy dough and the creamy, hazelnut richness of Nutella. These delightful treats are perfect for satisfying your sweet cravings, offering a gooey Nutella surprise with each bite. Finished with a brush of melted butter and a sprinkle of cinnamon sugar, they're a delightful snack for any time of day.

Why You'll Love This:

  • Creamy Nutella Center: A delightful hazelnut chocolate filling that melts in your mouth.
  • Deliciously Soft Texture: Light and airy, with a perfect chew.
  • Sweet and Spicy Coating: The cinnamon sugar adds a delightful flavor contrast.
  • Great for Sharing: Ideal for parties, gatherings, or as a treat for the family.

Perfect Occasion: Nutella-Filled Soft Bites are a hit at birthday parties, holiday celebrations, or as a comforting treat to enjoy at home. They're also a wonderful homemade gift for friends and loved ones during the festive season.

Decoration Tips:

  • Sprinkle with Cinnamon Sugar: Adds a sweet and aromatic finish.
  • Drizzle with Chocolate: For an extra chocolatey touch, drizzle with melted chocolate before serving.
  • Serve with Fruit: Pair with fresh berries for a refreshing contrast.
  • Dust with Powdered Sugar: For a simple yet elegant finish.

Ingredients:

For the Dough:

  • 200 ml lukewarm milk
  • 100 ml lukewarm water
  • 20 g fresh yeast
  • 90 g sugar
  • 60 ml oil
  • 520 g flour

Other Ingredients:

  • 1 egg yolk for glazing
  • Nutella for filling
  • Melted butter for brushing
  • Cinnamon sugar for the final touch

Instructions:

  1. Stir together lukewarm water, milk, a tablespoon of sugar, and yeast until well combined. Then, blend in the oil, the remaining sugar, and flour to form a smooth dough. Knead for at least 5 minutes.
  2. Cover the dough and let it rise for an hour until it doubles in size.
  3. Form small portions of the dough into flat circles, place 1-2 teaspoons of Nutella in the center of each, then seal and shape into small bites.
  4. Arrange the bites on a baking sheet, cover, and let rise for another 20 minutes.
  5. Brush each bite with beaten egg yolk before baking.
  6. Bake in a preheated oven at 200°C (392°F) for 20-25 minutes or until they turn golden brown.
  7. Brush the freshly baked bites with melted butter and roll them in cinnamon sugar.

Enjoy these Nutella-Filled Soft Bites, a delightful treat that combines the joy of fluffy dough with the irresistible taste of Nutella, sure to please everyone's palate.

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