Ultimate Lemonies: A Zesty Lemon Brownie Delight

Dive into the world of Ultimate Lemonies, where the tangy zest of lemons meets the sweet, indulgent texture of brownies. These lemon-infused treats are a refreshing twist on the classic brownie, offering a burst of lemon flavor in every bite. With a soft, tender base and a sweet, zesty glaze, these lemonies are an irresistible treat that perfectly balances tartness and sweetness.

Why You’ll Love This:

  • Vibrant Lemon Flavor: Fresh lemon juice and zest give these treats an invigorating citrus burst.
  • Soft and Chewy Texture: Similar to brownies but with a lemon twist, offering a unique dessert experience.
  • Easy to Make: Simple ingredients and straightforward preparation make this recipe accessible to bakers of all levels.
  • Perfect for Any Occasion: Ideal for picnics, afternoon tea, or as a refreshing summer dessert.

Perfect Occasion: These Ultimate Lemonies are perfect for summer gatherings, picnics, brunches, or anytime you crave a sweet and tangy treat. They’re also great for holiday baking, bringing a touch of brightness to any dessert table.

Decoration Tips:

  • Lemon Zest Garnish: Sprinkle additional lemon zest over the glaze for added color and flavor.
  • Edible Flowers: Decorate with edible flowers for a beautiful, spring-inspired look.
  • Powdered Sugar: A light dusting of powdered sugar can add an elegant touch before serving.
  • Serve with Fresh Berries: Accompany with fresh berries for a delightful flavor contrast.


For the Lemonies:

  • 250 g butter, melted
  • 200 g sugar
  • 3 eggs
  • 75 ml lemon juice
  • 350 g flour
  • 1 tsp baking powder
  • Zest of one organic lemon
  • A pinch of salt

For the Glaze:

  • 180 g powdered sugar
  • 2-3 tbsp lemon juice


  1. Let the melted butter cool for a few minutes. In a mixing bowl, vigorously whisk together the eggs, salt, sugar, and lemon zest for 5-8 minutes until light and frothy.
  2. Gently fold in the flour, baking powder, lemon juice, and melted butter to the egg mixture until just combined.
  3. Pour the batter into a greased springform pan, smoothing the top with a spatula.
  4. Bake in a preheated oven at 175°C (347°F) for 20 minutes, or until a toothpick inserted comes out clean.
  5. Allow the lemonies to cool completely before adding the glaze.
  6. For the glaze, mix powdered sugar with lemon juice until smooth. Spread the glaze evenly over the cooled lemonies.

Enjoy these Ultimate Lemonies, a delectable treat that’s sure to become a new favorite for lemon and brownie lovers alike!

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