Savor the zesty delight of our Orange Bliss Cake, a light and fluffy dessert infused with the refreshing taste of orange. This simple yet delightful cake is made with fresh orange juice and zest, creating a perfect balance of sweetness and tang. Its airy texture and citrus aroma make it a wonderful treat for any occasion.
Why You'll Love This:
- A refreshing burst of citrus flavor in every bite.
- Light and moist, perfect for a tea-time treat or dessert.
- Easy to make with everyday ingredients.
Perfect Occasion: This Orange Bliss Cake is ideal for family gatherings, brunches, or as a delightful dessert after a meal. It's also great for baking enthusiasts looking for a simple yet flavorful cake recipe.
Ingredients:
- 3 eggs
- 1 cup sugar
- 1 cup fresh orange juice
- 1/2 cup oil
- 200g yogurt
- 3 cups flour
- 1 packet baking powder
- Zest of one orange
Instructions:
- Prepare the Batter:
- In a mixing bowl, whisk the eggs and sugar until they form a light, white foam and the sugar dissolves.
- Gradually add the orange juice, oil, and orange zest, mixing gently.
- Combine the flour with the baking powder and fold it into the wet mixture until smooth.
- Bake the Cake:
- Preheat the oven to 160°C (320°F).
- Grease a cake pan with oil and pour the batter into it.
- Bake for about 40-45 minutes or until a toothpick inserted into the center comes out clean.
- Serve and Enjoy:
- Let the cake cool down before slicing.
- Serve as is or garnish with a dusting of powdered sugar or orange slices for extra flavor and presentation.
Indulge in the delightful taste of this Orange Bliss Cake, a simple yet satisfying treat for all citrus lovers!