Base Ingredients: Filling Ingredients: Topping Ingredients: Instructions: 1. For the Base: a. Line an 8-inch spring-form cake tin with parchment paper. b. Melt dairy-free butter in a saucepan over low heat. Transfer melted butter to a heat-proof mixing bowl. c….
Ingredients for the Pancakes: Preparing the Biscoff Disks: Making the Pancakes:
Ingredients for the Pop Tarts: Ingredients for the Glaze: Pastry Preparation: Glaze Preparation:
Ingredients: For the Chocolate Shortbread: For the Brownie: For the Ganache: Instructions: Chocolate Shortbread: Brownie: 6. In a bowl, sift together the cocoa powder and flour. Ganache and Assembly: 14. Melt the dark chocolate using the bain-marie method. Add dairy-free…
Ingredients: For the Cookies: For the Filling: For the Candy Eyes: Instructions: Cookie Preparation: Filling Preparation: 9. Spoon several tablespoons of the vegan ‘Nutella’ into a piping bag and snip off its end. Enjoy these spooky and delightful bat-themed sandwich…
Ingredients: Instructions: Preparation: Assembling the Pastries: 5. Transfer the Vegan Nutella into a piping bag. Pipe a dollop onto the center of each chilled rectangle. Alternatively, you can spoon and spread it on. Top with thin banana slices. Making Googly…
Cupcake Ingredients: Bat-Themed Buttercream Ingredients: Spooky Oreo Bat Decor Ingredients: Cupcakes: Bat-Themed Buttercream: Spooky Oreo Bat Decor: Final Assembly:
Ingredients: For the Base: For the Cheesecake Filling: For Decoration: Instructions: Base Preparation: Cheesecake Filling: Decoration:
Ingredients: Instructions: For the Pastry: For the Chocolate Seal:
For the Brownie Base: For the Ombre Mousse: Brownie Base Instructions: Ombre Mousse Instructions: