Blueberry-Lemon Ricotta Pound Cake with Zesty Glaze
Ingredients: For the Blueberry-Lemon Ricotta Pound Cake: 1 1/4 cups granulated sugar 1/2 cup unsalted butter, room temperature…
Ingredients: For the Blueberry-Lemon Ricotta Pound Cake: 1 1/4 cups granulated sugar 1/2 cup unsalted butter, room temperature…
Ingredients: For the Chocolate Delight: 1½ cups all-purpose flour ¾ cup cocoa powder 1½ cups granulated sugar ¾…
Ingredients: For the Blueberry Chocolate Cake: Granulated sugar (1 ¼ cups) Oil (canola or vegetable) (½ cup) Eggs…
Ingredients: For the Brownies: Unsweetened chocolate, chopped (4 oz) Unsalted butter (12 tbsp, plus extra for greasing) Sweetened…
Ingredients: Carrot Cake: Brown sugar (¾ cup, packed) Granulated sugar (¼ cup) Oil (½ cup; canola/vegetable) Eggs (2,…