Dive into the coziness of homemade cinnamon roll bites, a simplified and quick version of the classic cinnamon roll. This recipe uses thawed frozen dinner rolls as a shortcut, making it incredibly easy to assemble and perfect for those sudden cravings or unexpected guests. Filled with a sweet mixture of butter, brown sugar, and cinnamon, and topped with a creamy cream cheese glaze, these bites are the epitome of comfort food, served up in no time.
Why You'll Love This:
These cinnamon roll bites offer all the warmth and flavor of traditional cinnamon rolls without the hassle of making dough from scratch. The use of frozen dinner rolls cuts down preparation time significantly, making this an ideal recipe for busy days or when you need a quick dessert or breakfast treat. The small batch size is perfect for enjoying fresh without leftovers, ensuring each bite is savored at its best.
Perfect Occasion:
These delightful bites are perfect for a cozy weekend breakfast, a sweet addition to brunch, or as a comforting snack during movie night. They're also great for sharing with a loved one over a cup of coffee or tea, turning a simple moment into a special occasion. Their ease and quickness make them a go-to for satisfying sweet tooth cravings any time.
Decoration Tips:
For an extra special touch, sprinkle a little cinnamon or a few chopped nuts over the glaze before it sets. Serving them on a beautiful plate or a wooden board adds to their rustic charm. If you're feeling adventurous, a drizzle of caramel sauce or a sprinkle of sea salt can elevate these bites into a gourmet treat.
Ingredients:
- 5 frozen dinner rolls, thawed
- 2 tablespoons of butter, melted
- 1/4 cup of sugar, brown
- 1 teaspoon of cinnamon, powdered
For the Glaze:
- 2 ounces of cream cheese, softened
- 1/4 cup of sugar, powdered
Method:
- Start by mixing the melted butter, brown sugar, and cinnamon powder in a bowl. Keep it aside.
- Halve each dinner roll and arrange the pieces in a small, greased baking dish.
- Drizzle the prepared butter and sugar mixture over the halved rolls, ensuring even coverage.
- Bake in a preheated oven at 350°F for 20-25 minutes, or until the tops turn golden brown.
- While the rolls are baking, prepare the glaze by whisking together the softened cream cheese and powdered sugar until smooth. Set this mixture aside.
- Once baked, remove the dish from the oven and allow the rolls to cool for 5-10 minutes.
- Finish by generously pouring the cream cheese glaze over the warm cinnamon roll bites.
Indulge in these Quick and Easy Cinnamon Roll Bites, a delightful treat that brings the essence of homemade comfort to your table with minimal effort. Enjoy!
