Delight in the comforting flavors of apple and cinnamon with these Apple Baked Oats. This dish is a harmonious blend of nutritious oats and the natural sweetness of apples, making it a perfect start to your day or a wholesome snack.
Why You’ll Love This:
These baked oats are a testament to simplicity and health, combining the wholesomeness of oats with the delightful sweetness of apples and the warmth of cinnamon. It’s a nutritious yet indulgent treat for those who appreciate the goodness of natural ingredients.
Perfect Occasion:
Ideal for a nourishing breakfast, a mid-morning snack, or even as a healthy dessert. These Apple Baked Oats are versatile and suitable for any time of the day when you need a comforting and satisfying treat.
Apple Baked Oats
Ingredients:
- 4 tablespoons oat flour
- 1/2 teaspoon natural rising agent
- 1 egg
- 2 tablespoons Greek yogurt
- 1 teaspoon coconut oil or clarified butter
- 1/2 teaspoon natural vanilla essence
- 1/2 teaspoon ground cinnamon
- 2 teaspoons monk fruit sweetener
Additional:
- 2 tablespoons finely chopped apple
- 1 tablespoon chopped walnuts
Instructions:
- Preheat your oven to 170°C (338°F).
- In a bowl, mix together oat flour, natural rising agent, egg, Greek yogurt, coconut oil (or clarified butter), vanilla essence, cinnamon, and monk fruit sweetener.
- Gently fold in the chopped apple and walnuts.
- Pour the mixture into a lightly greased oven-safe dish.
- Bake for 20 minutes or until set and golden.
Enjoy these delightful Apple Baked Oats, a simple yet delicious recipe that brings warmth and nutrition to your table!
