Simplistic Two-Ingredient Chocolate Cake: A Quick and Decadent Treat

This incredibly simple two-ingredient chocolate cake turns minimalism into decadence. With just eggs and dark chocolate, this cake promises a rich and satisfying flavor. It’s perfect for using up leftover chocolate and can be enhanced with vanilla or calorie-free sweeteners for added complexity.

Why You’ll Love This: If you appreciate recipes that are both effortless and delicious, this chocolate cake is a dream come true. It’s straightforward, requires very few ingredients, and delivers a moist, dense, and chocolaty dessert that feels gourmet despite its simplicity.

Perfect Occasion: This cake is ideal for last-minute dessert needs, intimate gatherings, or any time you crave something sweet without the fuss of a complex recipe. It’s also a great option for small celebrations where a full-sized cake might be too much.

Decoration Tips: Once cooled, dust the cake with powdered sugar or cocoa powder for a classic finish. For a more festive look, top with fresh berries, whipped cream, or a drizzle of caramel or chocolate sauce.

• Ingredients:
  • 3 eggs
  • 120g dark chocolate
  • 80g erythritol or 90g sugar
• Instructions:
  1. Preheat your oven to 170 degrees Celsius (preferably with fan-forced setting).
  2. Separate the egg yolks from the whites. Melt the chocolate gently and let it cool slightly.
  3. Mix the egg yolks with erythritol (or sugar) and the melted chocolate. You can add vanilla extract or calorie-free flavor drops to enhance the taste; test the mixture to ensure it’s to your liking.
  4. In a separate bowl, beat the egg whites until stiff peaks form.
  5. Gradually fold the whipped egg whites into the chocolate mixture using a spatula, incorporating them gently to keep the mixture airy.
  6. Pour the batter into a 16cm cake pan lined with parchment paper.
  7. Bake in the preheated oven for about 25 minutes or until the cake has set but is still moist in the center.
  8. Allow the cake to cool before removing it from the pan.

Enjoy this luxuriously simple two-ingredient chocolate cake, perfect for satisfying your chocolate cravings with minimal effort!