Kickstart your morning with these Strawberry Brownie Baked Oats, a perfect blend of wholesome goodness and delicious indulgence. This recipe transforms traditional baked oats into a delightful treat that resembles a dessert but packs a nutritional punch. Featuring rolled oats, fresh strawberries, and a hint of chocolate, each serving is enriched with protein and is incredibly satisfying. It's an excellent meal prep option that serves up both convenience and flavor in one dish.
Why You'll Love This:
These Strawberry Brownie Baked Oats are not just tasty—they're also nutritionally balanced, making them a fantastic breakfast choice. The combination of natural sweeteners, hearty oats, and protein powder provides a sustained energy release, while the strawberries add a fresh, juicy texture. The cacao powder offers a deep chocolate flavor that complements the sweetness of the fruit, creating a breakfast that feels more like a treat. It's also very simple to prepare, making your morning routine smoother and more enjoyable.
Perfect Occasion:
This dish is ideal for busy mornings, weekend brunches, or as a healthy dessert alternative. It’s especially great for meal prepping at the start of the week, ensuring you have a quick, ready-to-eat breakfast on hand. Serve it when gathering family or friends for brunch—everyone will appreciate this healthy yet indulgent option. It's also perfect for anyone looking to add a tasty, protein-rich start to their day.
Decoration Tips:
For a beautiful presentation, top each serving with a few extra fresh strawberries and a drizzle of chocolate sauce or melted chocolate. A sprinkle of powdered sugar or a dollop of whipped cream can add an extra touch of decadence. If you’re serving this for a special occasion, add a mint leaf for a pop of color.
Ingredients:
- 1.5 cups of rolled oats
- 1 cup of milk
- 1 egg
- 1/3 cup of vanilla yogurt
- 1.5 tablespoons of cacao powder
- 1/4 cup of chocolate protein powder
- 1 teaspoon of baking powder
- 2 tablespoons of sweetener (such as honey or maple syrup)
- Fresh strawberries and additional chocolate for topping
Instructions:
- Preheat the Oven:
- Preheat your oven to 170°C (338°F).
- Blend the Ingredients:
- In a blender, combine the rolled oats, milk, egg, vanilla yogurt, cacao powder, chocolate protein powder, baking powder, and sweetener. Blend until the mixture is smooth.
- Prepare the Baking Tin:
- Pour the blended mixture into a square baking tin. Ensure the tin is either greased or lined with parchment paper for easy removal.
- Add Toppings:
- Slice fresh strawberries and scatter them over the top of the mixture. Add chocolate pieces or chips for extra indulgence.
- Bake:
- Place the tin in the preheated oven and bake for 25 minutes, or until the oats are set and the top is slightly crisp.
- Serve and Enjoy:
- Allow the baked oats to cool slightly before serving. Enjoy your Strawberry Brownie Baked Oats warm, perhaps with an extra drizzle of honey or maple syrup if desired.
This recipe ensures a deliciously nutritious start to your day, combining the comfort of oats with the indulgence of brownies and the freshness of strawberries. Perfect for a healthy yet satisfying breakfast or snack!