Strawberry Oreo Mousse Cake

A luscious combination of strawberries and Oreos come together in this mousse cake. Layers of Oreo and cream cheese mousse nestled within a strawberry chocolate mousse, all atop a rich chocolate cake and crowned with a creamy strawberry topping.

Ingredients:

For the Oreo Mousse Sandwich:

• Cream cheese: 70g
• Sugar: 15g
• Vanilla extract: 1g
• Gelatin slices: 3g
• Milk: 20g
• Light cream: 100g
• Oreo cookies
• A slice of plain chocolate cake

For the Strawberry Mousse:

• Oreo pieces: 100g
• Butter: 45g
• Cream Cheese: 230g
• Sugar: 20g
• Vanilla extract: 1g
• Gelatin: 8g
• Milk: 30g
• Strawberry Chocolate: 80g
• Light Cream: 220g

Instructions:

Oreo Mousse Sandwich:

1. Soak the gelatin slices in cold water until soft.
2. In a bowl, combine the cream cheese, sugar, and vanilla extract until smooth.
3. Warm the milk slightly and dissolve the softened gelatin slices in it.
4. Add the gelatin mixture to the cream cheese mix.
5. Whip the light cream until it forms soft peaks and gently fold into the cream cheese mixture.
6. Crush some Oreo cookies and stir into the mixture.
7. Spread this mixture over your slice of plain chocolate cake in a cake mold. Refrigerate until set.

Strawberry Mousse:

1. Melt the butter and combine with the Oreo pieces. This will form the base. Press this mixture at the bottom of your cake mold and chill.
2. Soak the gelatin in cold water until it softens.
3. Mix cream cheese, sugar, and vanilla extract in a bowl until smooth.
4. In a separate container, warm the milk and dissolve the gelatin in it.
5. Melt the strawberry chocolate and combine with the cream cheese mixture.
6. Add the gelatin mixture.
7. Whip the light cream to soft peaks and gently fold it into the strawberry and cream cheese mixture.
8. Pour this strawberry mousse over the set Oreo mousse sandwich in the cake mold.
9. Refrigerate until completely set.

Finishing:

1. Once the mousse is set, you can decorate the top with whipped cream, fresh strawberries, and Oreo pieces.