Tropical Mango-Lime Vegan Cheesecake

Embark on a tropical taste adventure with our Tropical Mango-Lime Vegan Cheesecake. This delightful dessert combines the rich flavors of mango and the zesty tang of lime in a creamy cheesecake format, perfect for any gathering or as a special treat. Don’t forget to share this recipe with your friends and bookmark our site for more exciting vegan dessert recipes!

Ingredients

For the Crust:

  • 100 g (1 ¼ cups) toasted coconut flakes
  • 100 g (¾ cups) cashews
  • ½ teaspoon sea salt
  • 6 Medjool dates, pitted

For the Filling:

  • 200 g (1 ½ cups) cashews, soaked
  • 240 g (1 cup) coconut cream or full-fat coconut milk
  • 120 g (½ cup) plain soy or coconut yogurt
  • 60 g (3 tablespoons) pure maple syrup
  • 1 tablespoon lime juice
  • 1 teaspoon lime zest
  • 1 teaspoon vanilla bean paste or extract
  • 55 g (¼ cup) solid coconut oil or cacao butter

For the Mango Curd:

  • 400 g (2 cups) sweetened mango pulp or pureed ripe mango
  • 50 g (¼ cup) granulated sugar (optional)
  • 30 g (¼ cup) cornstarch
  • ½ teaspoon agar-agar powder (not flakes)
  • 70 ml (⅓ cup) water
  • 30 ml (2 tablespoons) lime juice
  • 1 tablespoon lime zest (optional, for garnish)

Instructions

  1. Prepare the Crust: Process coconut flakes, cashews, and salt in a food processor to a crumbly mix. Add dates and blend into a dough. Press into an 8″ square pan lined with parchment paper and set aside.
  2. Make the Filling: Blend all filling ingredients until smooth. Pour over the crust, tapping to remove air bubbles. Freeze for about an hour.
  3. Create Mango Curd: Combine sugar, cornstarch, agar-agar, and water in a saucepan; whisk well. Add mango pulp and lime juice, simmer for 5 minutes, stirring continuously until thickened. Cool slightly for 15 minutes.
  4. Assemble the Cheesecake: Pour mango curd over the set filling and smooth with a spatula. Freeze for 3 hours or overnight.
  5. Serve: Remove from the freezer, trim the edges, cut into slices, and garnish with lime zest.

Enjoy this Tropical Mango-Lime Vegan Cheesecake and don’t forget to share the joy of vegan baking. For more delicious vegan dessert recipes, bookmark our site!

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