This Ultimate Giant Chocolate Lover’s Cookie is a dream come true for anyone with a sweet tooth, especially those who can’t get enough chocolate. This massive cookie combines the rich flavors of creamy Nutella and chunks of milk chocolate within a soft, chewy base that melts in your mouth. Crafted with care and attention to detail, this recipe is designed to deliver a chocolate-packed experience that will make your dessert time extra special.
Why You’ll Love This:
The sheer size and richness of this cookie make it a perfect centerpiece for any gathering or a luxurious treat to enjoy solo. The blend of Nutella spread within the cookie dough creates a gooey, chocolatey middle layer that complements the crisp outer edges perfectly. Each bite is a delightful mix of textures and deep chocolate flavors, ensuring that every chocolate lover’s craving is thoroughly satisfied.
Perfect Occasion:
This giant cookie is ideal for celebrations, whether it’s a birthday, a family gathering, or a special treat for a holiday. It’s also great for sharing at office parties or as a thoughtful homemade gift. Cut into slices, it can serve multiple people, making it a versatile choice for any event where you want to impress with minimal effort.
Decoration Tips:
To elevate the presentation, sprinkle the top with sea salt or drizzle with more melted chocolate or white chocolate after baking. Adding a scoop of vanilla ice cream on top while it’s still warm can transform it into a decadent dessert. Garnishing with a few edible gold flakes or colorful sprinkles can also add a festive touch, making it even more appealing.
Ingredients:
- 135g room temperature butter
- 140g brown sugar (1 cup)
- 1 egg
- 260g flour (2 cups + 1 heaped tablespoon)
- 1 tsp baking powder
- 1 tsp baking soda
- 1 packet vanilla
- 140g milk chocolate, chopped
- 3 heaped tablespoons Nutella or similar spreadable chocolate
Instructions:
- Prepare the Cookie Dough:
- Cream together the butter and brown sugar until smooth and fluffy.
- Beat in the egg just until incorporated.
- Sift in the flour, baking powder, baking soda, and mix until just combined.
- Fold in the chopped milk chocolate.
- Assemble the Cookie:
- Press half of the cookie dough into an 18 cm springform pan or similar-sized dish.
- Spread the Nutella evenly over the dough layer.
- Flatten the remaining dough on a surface and carefully place it over the Nutella, sealing the edges.
- Bake:
- Preheat the oven to 170°C (338°F). Bake the cookie for about 25 minutes, or until it is golden and set.
- Allow the cookie to cool in the pan for 10-15 minutes before removing.
- Serve and Enjoy:
- Slice the cookie into pieces and serve with tea or coffee for a truly indulgent treat.
Enjoy this Ultimate Giant Chocolate Lover’s Cookie, a decadent and satisfying dessert that’s sure to impress any chocolate aficionado!
