Experience the ultimate indulgence without the guilt with these Healthy Brownies. Perfectly moist and rich in chocolate flavor, these brownies are made with nutritious ingredients that cater to health-conscious dessert lovers. They are easy to make and perfect for satisfying your chocolate cravings.
Why You’ll Love This
These brownies offer a guilt-free way to enjoy a rich, chocolatey treat. They’re made with wholesome ingredients, are lower in calories than traditional brownies, and provide a healthier alternative without compromising on taste.
Perfect Occasion
Ideal for gatherings, as a special treat for health-conscious friends and family, or whenever you need a comforting yet healthy dessert.
Decoration Tips
- Sprinkle with sea salt before baking for a sweet and salty flavor.
- Add a drizzle of dark chocolate on top after baking for extra richness.
- Garnish with fresh raspberries or mint leaves for a touch of elegance.
Ingredients:
- 70 grams (3/4 cup) Almond Flour – Provides a gluten-free base that adds a nutty flavor and dense texture.
- 20 grams (1/4 cup) Cocoa Powder – Gives a deep chocolate flavor.
- 46 grams (4 tablespoons) Coconut Sugar – Offers a natural sweetness and a hint of caramel.
- 1 teaspoon Baking Powder – Helps the brownies rise.
- 60 grams (1/4 cup) Warm Water – Moistens the mixture without adding extra fat.
- Optional: Chocolate Chips, Shredded Coconut, Chopped Nuts, Orange Zest – For added flavor and texture.
Instructions:
- Preheat the Oven: Set your oven to 350°F (180°C) and prepare a baking tray by lining it with parchment paper.
- Mix Dry Ingredients: In a bowl, combine almond flour, cocoa powder, coconut sugar, and baking powder.
- Add Water: Gradually mix in the warm water to form a consistent batter.
- Shape the Cookies: Using two spoons or a cookie scoop, form balls of dough and place them on the prepared tray, slightly spaced apart.
- Bake: Place in the oven and bake for 10-12 minutes. Be careful not to overbake to keep them moist inside.
- Cool and Serve: Allow the cookies to cool on the tray for a few minutes before transferring to a wire rack. This step helps them set without breaking.
Enjoy your batch of delicious and healthy vegan chocolate cookies, perfect for a guilt-free treat!
