This Ultra Moist Apple Carrot Cake offers a delightful blend of fresh carrots and apples nestled in a soft, tender cake. The addition of ground almonds adds a subtle nutty flavor that complements the sweetness of the fruits, while a creamy topping adorned with mini eggs makes this cake a visually appealing and delicious treat.
Why You’ll Love This Recipe:
- Incredibly Moist: The combination of carrots, apples, and a mix of butter and oil ensures that every bite is exceptionally moist and flavorful.
- Nutty Almond Flavor: Ground almonds provide a delightful texture and nuttiness that enhances the overall flavor profile.
- Perfectly Sweet: A creamy and sweet topping balances the natural flavors of the fruits, adding an extra layer of decadence.
Perfect Occasion: This cake is ideal for celebrations, particularly during the spring when fresh produce is abundant. It’s also perfect for afternoon tea, a family gathering, or simply as a delicious dessert after a hearty meal.
Decoration Tips:
- Easter Touch: The addition of mini eggs makes this cake a perfect choice for Easter celebrations.
- Edible Flowers: Garnish with edible flowers for a fresh, spring-like appearance.
- Dust with Cinnamon: A light dusting of cinnamon on the topping can enhance the spice notes in the cake.
Ingredients:
- 200g sugar
- 4 eggs
- 250g carrots, grated
- 150g apples, grated
- 250g flour
- 1 packet of baking powder
- 200g ground almonds
- 125ml neutral-tasting oil
- 125g very soft butter
- 1 tsp cinnamon
For the Topping:
- 150g cream cheese
- 150g mascarpone
- 2-3 tablespoons powdered sugar
- A tiny dash of cream
- Mini eggs for decoration
Preparation:
- Bake the Cake:
- Preheat the oven to 160°C (fan) or 180°C (conventional).
- In a large bowl, mix sugar and eggs until creamy. Add grated carrots, apples, flour, baking powder, ground almonds, oil, butter, and cinnamon. Mix until the dough is uniform.
- Pour the batter into a greased loaf pan and bake for about 50-60 minutes. Perform a stick test to ensure it’s cooked through.
- Prepare the Topping:
- Mix cream cheese, mascarpone, powdered sugar, and cream until smooth. Spread evenly over the cooled cake.
- Decorate with mini eggs for a festive touch.
Enjoy this ultra moist and flavorful apple carrot cake, perfect for any occasion that calls for a special dessert!
