This Upside-Down Caramel Pecan Cake is a delightful twist on the classic dessert. It features a rich, buttery caramel and pecan layer at the bottom, which becomes the top when flipped after baking. The cake itself is a fluffy vanilla sponge, making it a perfect balance of nutty crunchiness and soft sweetness. Ideal for any occasion, this cake is sure to impress with its inverted layers and decadent flavors.
Why You’ll Love This
- Rich Caramel and Pecan Flavor: The caramelized pecan base offers a deliciously rich and nutty taste.
- Soft Vanilla Sponge: The light and airy vanilla sponge complements the dense caramel pecan layer.
- Eye-catching Presentation: The upside-down flip reveals a beautiful caramel and pecan topping.
- Perfect for Gatherings: This cake is a crowd-pleaser, perfect for family dinners or special events.
Ingredients for the Caramel Pecan:
- 125g butter
- 45g maple syrup (¼ cup)
- 100g fine brown sugar (⅔ cup)
- 100g natural pecans (1 cup)
Ingredients for the Vanilla Cake:
- 200g very soft butter
- 250g sugar (1 cup)
- 4 large eggs
- 300g flour (2 cups)
- 6g baking powder (1½ tsp)
- 250ml sweet cream (32%)
- 1 tsp high-quality vanilla paste
- A pinch of salt
Instructions:
- Prepare the Caramel Pecan:
- In a saucepan, melt butter, brown sugar, and maple syrup. Add chopped pecans, mix, and remove from heat.
- Grease and line a large 31cm English cake pan. Pour the pecan mixture into the bottom and set aside.
- Make the Vanilla Cake:
- Cream the butter and sugar in a bowl until light. Add vanilla paste and salt.
- Gradually add eggs, mixing after each addition.
- Alternate adding half of the cream and half of the flour with the baking powder, mixing lightly after each addition. Finish with the remaining cream and flour to create a smooth batter.
- Pour over the caramel pecan layer and bake in a preheated oven at 170°C (338°F) for about an hour or until a skewer comes out clean.
- Serve:
- Let the cake cool slightly, then carefully invert onto a serving platter. Gently remove the pan.
Enjoy your Upside-Down Caramel Pecan Cake, a perfect blend of rich flavors and textures!
