Savor the delightful combination of flavors in this Vegan Vanilla Sponge Cake, a perfect blend of sweet and tart with a luxurious white chocolate buttercream. The cake features a fluffy, tender vanilla sponge dotted with creamy white chocolate chunks and tangy cranberries, creating a delightful contrast in both taste and texture. The use of dairy-free milk and yogurt ensures the cake is moist and tender, while the vanilla protein powder adds a nutritional boost and enhances the vanilla flavor. The frosting, made with dairy-free yogurt and melted white chocolate, is velvety smooth and complements the cake beautifully. This cake is an excellent choice for celebrations, afternoon teas, or as a comforting treat. Whether you're catering to vegans or simply looking for a delicious cake recipe, this vanilla sponge with white chocolate and cranberries is sure to impress.
Ingredients:
- Cake:
- 325g self-rising flour
- 50g vegan vanilla protein powder
- 1/2 tsp baking powder
- 1 tsp bicarbonate of soda
- 150g sugar
- 360ml dairy-free milk mixed with 1 tsp vinegar
- 90g dairy-free yogurt
- 50g neutral oil
- 100g dairy-free white chocolate chunks
- 50g dried cranberries
- Frosting:
- 200g dairy-free yogurt
- 100g dairy-free white chocolate, melted
- 50g vegan vanilla protein powder
Method:
- Preheat the oven to 170°C and line two round cake tins.
- Mix dairy-free milk with vinegar and set aside to thicken.
- Sift dry ingredients (flour, protein powder, baking powder, bicarbonate of soda, sugar) into a bowl.
- In another bowl, mix wet ingredients (milk mixture, yogurt, oil).
- Combine wet and dry ingredients, mixing gently until just combined.
- Fold in white chocolate chunks and cranberries.
- Divide the batter between the tins and bake for 20-25 minutes.
- Prepare the frosting by mixing dairy-free yogurt, melted white chocolate, and vanilla protein powder.
- Once the cakes have cooled, layer them with frosting.
Enjoy this Vegan Vanilla Sponge Cake with White Chocolate and Cranberries, a delightful treat that combines rich flavors and textures in every bite!