Carrot Walnut Cinnamon Muffins with Cream Cheese Frosting: A Cozy Treat

Indulge in the comforting flavors of Carrot Walnut Cinnamon Muffins, topped with a luscious cream cheese frosting. These muffins blend the sweetness of carrots and the nuttiness of walnuts with a hint of cinnamon, creating a delightful treat that’s perfect for any time of the day. The creamy frosting adds an extra layer of indulgence to these already delightful muffins.

Why You’ll Love This: These muffins offer a perfect balance of sweetness, spice, and texture. The carrots provide moisture and natural sweetness, while the walnuts add a satisfying crunch. The cinnamon brings a warm spice that complements the flavors beautifully. Topped with a smooth cream cheese frosting, these muffins are a delightful treat.

Perfect Occasion: Ideal for a cozy breakfast, a delightful snack with your afternoon tea or coffee, or as a sweet addition to a brunch spread. They’re also great for packing in lunches or serving at gatherings.

Decoration Tips: For an extra touch of elegance, sprinkle some finely chopped walnuts or a dash of cinnamon on top of the frosting. You can also garnish with a small piece of carrot or a walnut half for a decorative finish.

Ingredients: Muffins:

  • 2 eggs
  • A pinch of salt
  • 15 g cornstarch
  • 100 ml sparkling water
  • 120 g sugar
  • 1 tsp baking powder
  • 70 g chopped walnuts
  • 1 tsp cinnamon
  • 2 tsp vanilla extract or 1 packet vanilla sugar
  • 80 g oil
  • 200 g flour
  • 90 g grated carrots

Cream Cheese Frosting:

  • 80 g cream cheese
  • 40 g powdered sugar


  1. Preheat the oven to 180°C (356°F). Prepare 8 large or 12 small muffin cups.
  2. Whisk together eggs, vanilla sugar/extract, and sugar until fluffy. Mix in water and oil.
  3. Sift in flour, cinnamon, and baking powder, combining well. Finally, fold in grated carrots and chopped walnuts.
  4. Divide the batter among the muffin cups. Bake for 20-25 minutes, or until a skewer inserted comes out clean. Let the muffins cool.
  5. For the frosting, mix cream cheese and powdered sugar until smooth. Spread over the cooled muffins.

Enjoy these Carrot Walnut Cinnamon Muffins with Cream Cheese Frosting, a cozy and delicious treat perfect for any occasion!

content team

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