Indulge in the ultimate treat with our Decadent No-Bake Oreo Cheesecake Bars, a heavenly dessert that combines the beloved crunch of Oreo cookies with a smooth, creamy cheesecake filling. These bars are perfect for those who crave the rich taste of cheesecake but prefer the convenience of a no-bake recipe. The combination of a crisp Oreo crust with a luscious cheesecake layer makes every bite an unforgettable experience, sure to satisfy any sweet tooth.
Why You’ll Love This: These cheesecake bars are a dream come true for Oreo lovers and cheesecake enthusiasts alike. The no-bake aspect makes them incredibly easy to prepare, requiring just a few simple steps and some chilling time in the fridge. The result is a dessert that’s not only delicious but also visually appealing, with the contrasting layers of dark Oreo crust and creamy filling. Perfect for any occasion, these bars offer a hassle-free way to enjoy the flavors of a classic cheesecake without turning on the oven.
Perfect Occasion: Whether you’re hosting a party, attending a potluck, or simply looking for a delightful dessert to enjoy at home, these No-Bake Oreo Cheesecake Bars are an excellent choice. They’re particularly great for summer gatherings when you want to keep the kitchen cool, or anytime you need a quick and impressive dessert. Serve them at your next family dinner, holiday celebration, or casual get-together and watch them disappear!
Decoration Tips: For an extra touch of elegance, garnish the bars with whipped cream dollops and whole or halved Oreo cookies just before serving. You can also drizzle them with chocolate or caramel sauce for added decadence. The key is to enhance the visual appeal while highlighting the classic Oreo flavor that everyone loves.
Ingredients:
- Oreo Crust:
- 28 Oreo Cookies
- 5 tablespoons Unsalted Butter (melted)
- Oreo Cheesecake Filling:
- 1 cup Heavy Whipping Cream (chilled)
- 8 oz Cream Cheese (full fat, softened)
- 1/2 cup Granulated Sugar
- 3/4 cup Oreo Cookie Crumbs
Directions:
- Begin by pulsing 28 Oreo cookies in a food processor until you achieve a coarse mixture. Blend in the melted butter to form a wet, crumbly mixture.
- Press this mixture into an even layer in an 8×8 inch dish and refrigerate for at least 15 minutes to set the crust.
- In a medium bowl, whip the chilled heavy cream until stiff peaks form, ideally using a cold bowl for best results.
- In a separate, large bowl, cream together the softened cream cheese and sugar until smooth. Mix in the 3/4 cup of Oreo cookie crumbs.
- Gently fold the whipped cream into the cream cheese mixture, then spread this filling over the chilled Oreo crust.
- Refrigerate the bars until they are firmly set, about 1-2 hours. Optionally, sprinkle additional Oreo cookie crumbs on top for decoration.
- Serve chilled. These bars are best enjoyed within 2-3 days, or they can be frozen for up to 4 weeks for longer storage.
Enjoy these Decadent No-Bake Oreo Cheesecake Bars, a simple yet luxurious dessert that combines the crunch of Oreos with the silky smoothness of cheesecake. A perfect treat for any occasion!
