Giant Nutella-Stuffed Pancake

It’s snack time, and what better way to treat yourself than with this giant Nutella-filled pancake? It’s super easy, quick to make, and absolutely delicious. With a fluffy texture and gooey Nutella center, this pancake is perfect for breakfast, brunch, or a sweet snack. Plus, it’s customizable with your favorite spread if you’re not a Nutella fan!

Why You’ll Love This Recipe

This recipe is perfect for anyone who loves pancakes and Nutella. The combination of the fluffy pancake with the warm, melted Nutella inside makes for an indulgent treat that’s hard to resist. The batter comes together quickly with just a few simple ingredients, and the cooking process is hassle-free. Whether you’re making a giant pancake for yourself or smaller ones to share, it’s a fun and satisfying dish that everyone will love.

The Perfect Occasion

This Nutella-stuffed pancake is ideal for a lazy weekend breakfast, a fun afternoon snack, or even dessert. It’s great for both kids and adults, and you can easily customize it by switching the filling to another spread or adding toppings like fresh fruit, syrup, or whipped cream. It’s also perfect when you want to impress someone with a simple but delicious homemade treat!

Ingredients:

  • 1 egg
  • 120g yogurt
  • 60g flour
  • 3g baking powder
  • 30g Nutella or your favorite spread (optional)

Method:

  1. Prepare the Batter:
    In a bowl, mix together the egg, yogurt, flour, and baking powder until just combined. Don’t worry too much about lumps—they’ll smooth out during cooking.
  2. Cook the Pancake:
    Heat a non-stick pan over low heat and lightly oil it. Pour about 3/4 of the pancake batter into the pan and cover with a lid. Cook over low heat until the bottom is set and the top is slightly firm.
  3. Add the Nutella Filling:
    Once the pancake base is firm, add a tablespoon of Nutella (or your favorite spread) to the center. Pour the remaining batter on top to cover the filling.
  4. Finish Cooking:
    Cover the pan again and continue cooking on low heat until the top is set. Flip the pancake carefully and cook for a few more minutes until both sides are golden brown and cooked through.
  5. Serve:
    Serve your giant Nutella-stuffed pancake warm, and enjoy the gooey, delicious filling! For extra indulgence, top with powdered sugar, syrup, or fresh fruit.

If you prefer smaller pancakes, this recipe can also be divided into four smaller ones—perfect for sharing!

Enjoy your Nutella-filled pancake and take your snack game to the next level!

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