Homemade Churro Doughnuts: A Sweet and Cinnamony Treat

Experience the joy of making your own Churro Doughnuts at home with this easy and delicious recipe. These doughnuts combine the classic churro flavor with the comforting texture of a doughnut, creating a perfect sweet treat. Made with a simple batter, fried to golden perfection, and coated in a delightful mix of cinnamon sugar, these churro doughnuts are irresistibly crunchy on the outside and soft on the inside. They are an ideal treat for those who love a little spice and sweetness in their snacks.

Why You’ll Love This: If you’re a fan of churros and doughnuts, this recipe is the perfect fusion of both. The process of making the batter is straightforward, and the frying method ensures a perfectly cooked doughnut every time. Rolling the hot doughnuts in cinnamon sugar adds a delightful flavor and texture that is sure to please any sweet tooth.

Perfect Occasion: These homemade Churro Doughnuts are perfect for a family treat, a get-together with friends, or as a special dessert after a meal. They’re also great for festive occasions, parties, or simply as a weekend baking project. Enjoy them fresh and warm for the best experience.

Recipe: Ingredients:

  • Batter:
    • 275ml boiling water
    • 50g caster sugar
    • 1 tbsp vegetable oil
    • 150g plain flour
    • 150g self-raising flour
  • Frying:
    • 1L neutral oil (such as vegetable or canola)
  • Coating:
    • 100g white sugar
    • 2 tsp ground cinnamon (or to taste)

Instructions:

  1. In a large bowl, stir the sugar into boiling water until dissolved. Add oil followed by both flours. Beat well until a smooth, sticky, and thick batter forms. Use a balloon whisk to remove lumps before beating thoroughly.
  2. Transfer the batter to a piping bag fitted with a star nozzle.
  3. Heat the oil in a pan to 180°C (356°F). Pipe the churros directly into the oil, cutting them to your desired size with scissors.
  4. Fry until golden brown on all sides, then remove and place on kitchen paper to drain excess oil.
  5. While still hot, toss the churros in cinnamon sugar.

Enjoy your homemade Churro Doughnuts, a delightful treat that combines the best of churros and doughnuts into one deliciously sweet and cinnamony snack. 🍩🌟💛

content team

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