Description: Enjoy the ultimate indulgence with these Molten Heart Chocolate Chip Cookies, featuring a surprise center of gooey spread. These cookies combine the classic comfort of chocolate chip cookies with a melting heart, offering a delightful contrast between the crisp exterior and the soft, luscious center. They’re perfect for those special moments when you crave something extra decadent.
Why You’ll Love This Recipe:
- Surprise Molten Center: A hidden core of spread adds an irresistible twist.
- Classic Chocolate Chip Flavor: Timeless and beloved by everyone.
- Perfect Texture: Crispy on the outside, gooey on the inside.
- Ideal for Treats: Great for a cozy night in, special occasions, or as a decadent snack.
Ingredients:
- Small Eggs: 2 (or 1 large egg)
- Soft Butter: 100g
- Brown Sugar: 165g
- Flour: 230g
- Baking Powder: 1 tsp
- Chocolate Chips
Instructions:
- Form small balls of spread on a plate and freeze.
- Melt butter, then mix with brown sugar. Add eggs and blend well.
- Stir in flour and baking powder to form a cookie dough.
- Incorporate chocolate chips. Chill the dough for an hour.
- Take a portion of dough, make a well with your thumb, place a frozen spread ball inside, and cover with more dough to form a ball.
- Place the cookies on a baking sheet and bake at 170°C (338°F) for 15 minutes.
Enjoy these Molten Heart Chocolate Chip Cookies while they’re still warm for a heavenly experience, perfect for satisfying your deepest chocolate cravings! 🍪🤎
